GetFoodFacts

Sequoia Farms · Ice Cream and Frozen Yogurt

Vanilla & Orange Flavor Ice Cream & Sherbet

A 2/3 cup (105g) serving of Vanilla & Orange Flavor Ice Cream & Sherbet by Sequoia Farms has 150 calories, 20g of sugars and 50mg of sodium, as submitted by Producers Dairy Foods, Inc. to USDA (FoodData Central 2486193, record updated Jan 28, 2022).

Nutrition Facts

Serving size2/3 cup (105g)
Amount per serving
Calories150
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 50mg2%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 20g
Includes Added Sugars 17g34%
Protein <1g2%
Vitamin D not declared
Calcium 50mg4%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Producers Dairy Foods, Inc. submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078255040409
UPC
078255040409
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 25% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 71% carbohydrate, 27% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla & Orange Flavor Ice Cream & Sherbet against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.1 g21.8 g25%
Sodium48 mg74 mg21%
Protein1 g3.4 g12%
Calories14321519%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sherbet in this aisle

384 of the 12,840 ice cream and frozen yogurt products are named sherbet. Per 100 g their median is 138 calories, 29 mg of sodium and 1.2 g of protein; 338 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Orange Sherbet PRICE CHOPPER38 mg102
Orange Cream Vanilla Low Fat Ice Cream Coated with Orange Sherbet Bars POLAR TREATS38 mg136
Premium Sherbet, Orange Vanilla Swirl SUNNYSIDE FARMS38 mg179

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sherbet", one per barcode.

What is in it

Ingredients (as submitted): ORANGE SHERBET (WATER, SUGAR, CORN SYRUP, MILK, CREAM, ORANGE SHERBET BASE [WATER, ORANGE JUICE CONCENTRATE, ORANGE OIL, MODIFIED FOOD STARCH, SODIUM CITRATE, CITRIC ACID, YELLOW #6], CITRIC ACID, WHEY, GUAR GUM, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, PECTIN, DEXTROSE). VANILLA ICE CREAM MIX (MILK, CREAM, SUGAR, CORN SYRUP, WHEY, NATURAL & ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CELLULOSE GUM, CARRAGEENAN, ANNATTO [COLOR]).

The statement lists 1 ingredient at the top level, beginning with Orange Sherbet (water, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Producers Dairy Foods, Inc. submitted to USDA (FoodData Central 2486193).

More Sequoia Farms ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Ice Cream17213.79 g75 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sequoia Farms Vanilla & Orange Flavor Ice Cream & Sherbet?

150 per 2/3 cup (105g) serving, and 143 per 100 g.

How much sodium is in Sequoia Farms Vanilla & Orange Flavor Ice Cream & Sherbet?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Producers Dairy Foods, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov