Maker

Producers Dairy Foods, Inc.

Producers Dairy Foods, Inc. submitted 22 products to USDA's branded food database under 4 shelf brands, in 5 categories; the most are ice cream and frozen yogurt (13). Of the 20 with a measured place in their category, 11 have less sugar per 100 g than the category's median and 10 less sodium.

Its shelf brands

Brand	Products
Producers	14
Sequota Farms	5
Sequoia Farms	2
Producers Dairy	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Ice Cream and Frozen Yogurt	13
Milk	6
Fruit and Vegetable Juice, Nectars and Fruit Drinks	1
Cream	1
Butter and Spread	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Producers Dairy Foods, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Bordeaux Chocolate Cherry Ice Cream	Producers	231	24.2 g (73%)	55 mg (28%)
Caramel Caribou Ice Cream	Producers	240	25.0 g (78%)	83 mg (60%)
Chocolate Fudge Brownie Ice Cream	Producers	228	21.7 g (49%)	65 mg (40%)
Chocolate Ice Cream	Sequoia Farms	172	13.8 g (10%)	75 mg (51%)
Chocolate Swirl Ice Cream	Sequota Farms	184	17.2 g (17%)	80 mg (57%)
Cookies N'cream Ice Cream, Cookies N'cream	Sequota Farms	207	17.2 g (17%)	103 mg (74%)
Double Chocolate Milk	Producers	96	12.1 g (81%)	88 mg (70%)
Egg Nog	Producers	150	17.5 g (90%)	96 mg (74%)
French Vanilla Ice Cream	Producers	207	20.7 g (39%)	75 mg (51%)
Gourmet Heavy Whipping Cream	Producers Dairy	400	0 g (0%)	0 mg (0%)
Neapolitan Ice Cream	Producers	205	20.4 g (36%)	57 mg (30%)
Old Fashioned Chocolate Milk	Producers	95	12.3 g (82%)	86 mg (70%)
Orange 100% Juice From Concentrate	Producers	46	10.0 g (52%)	4 mg (28%)
Organic Vitamin D Milk	Producers	67	5.0 g (28%)	52 mg (30%)
Producers, Egg Nog, Pumpkin Spiced	Producers	150	15.8 g (88%)	71 mg (61%)
Salted Butter	Producers	714	n/a	643 mg (51%)
Vanilla & Orange Flavor Ice Cream & Sherbet	Sequoia Farms	143	19.1 g (25%)	48 mg (21%)
Vanilla Bean Ice Cream	Producers	209	19.8 g (31%)	64 mg (39%)
Vanilla Bean Premium Ice Cream	Producers	224	17.9 g (19%)	37 mg (16%)
Vanilla Flavored Ice Cream with Chocolate Swirl and Chocolate Covered Peanuts Tin Roof Sundae Ice Cream	Sequota Farms	218	20.7 g (39%)	109 mg (77%)
Vanilla Flavoured Ice Cream with Chocolate Chips	Sequota Farms	195	17.2 g (17%)	n/a
Vitamin D Milk	Sequota Farms	67	5.0 g (28%)	52 mg (30%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Producers productits range compared with each category's median
The ice cream with the least sugarranked per 100 g across every brand in the aisle
The ice cream with the least sodium
The whole ice cream aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov