GetFoodFacts

Double Rainbow · Ice Cream and Frozen Yogurt

Vanilla & Raspberry Custard and Fruit Ice

A 1/2 cup (106g) serving of Vanilla & Raspberry Custard and Fruit Ice by Double Rainbow has 190 calories, 25g of sugars and 35mg of sodium, as submitted by Double Rainbow Gourmet Ice Creams, Inc. to USDA (FoodData Central 1966550, record updated Apr 20, 2019).

Nutrition Facts

Serving size1/2 cup (106g)
Amount per serving
Calories190
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 35mg2%
Total Carbohydrate 28g10%
Dietary Fiber <1g3%
Total Sugars 25g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 80mg6%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Double Rainbow Gourmet Ice Creams, Inc. submitted to USDA, for the declared 106g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0022852665985
UPC
022852665985
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 68% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 58% carbohydrate, 38% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla & Raspberry Custard and Fruit Ice against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.6 g21.8 g68%
Sodium33 mg74 mg14%
Protein1.9 g3.4 g17%
Calories17921528%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other fruit in this aisle

577 of the 12,840 ice cream and frozen yogurt products are named fruit. Per 100 g their median is 98 calories, 8 mg of sodium and 0 g of protein; 450 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Freezer Bars, Berry Blue Typhoon, Fruit Juicy Red HAWAIIAN PUNCH26 mg77
Wild 'n Reckless Sherbet Green Apple, Blue Raspberry & Fruit Punch Flavored Sherbet BASKIN ROBBINS26 mg145
Orange Cream New School Fruit Cream Bar ALDEN'S ORGANIC26 mg158

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fruit", one per barcode.

What is in it

Ingredients (as submitted): CREAM, MILK, CANE SUGAR, FILTERED WATER, RASPBERRY PUREE CONCENTRATE, EGG YOLKS, VANILLA EXTRACT, NATURAL FLAVOR, VITAMIN C (ASCORBIC ACID), FRUIT PECTIN, CAROB BEAN GUM, GUAR GUM.

The statement lists 12 ingredients at the top level, beginning with Cream, Milk, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2019), not the label on the shelf today.

Source: the ingredient statement Double Rainbow Gourmet Ice Creams, Inc. submitted to USDA (FoodData Central 1966550).

More Double Rainbow ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Double Rainbow Vanilla & Raspberry Custard and Fruit Ice?

190 per 1/2 cup (106g) serving, and 179 per 100 g.

How much sodium is in Double Rainbow Vanilla & Raspberry Custard and Fruit Ice?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Double Rainbow Gourmet Ice Creams, Inc. submitted to USDA, last updated Apr 20, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov