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Double Rainbow nutrition facts USDA's branded food database lists 28 Double Rainbow products from Double Rainbow Gourmet Ice Creams, Inc. in 2 categories; the most are ice cream and frozen yogurt (22). Of the 28 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 23 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Double Rainbow against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Double Rainbow products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Double Rainbow, Custard, Chocolate & Vanilla Malt Ice Cream and Frozen Yogurt 236 22.6 g (58%) 57 mg (30%) Double Rainbow, Frozen Custard and Fruit Ice, Vanilla & Blueberry Pomegranate Ice Cream and Frozen Yogurt 179 25.5 g (83%) 28 mg (13%) Double Rainbow, Frozen Custard, Original Vanilla Ice Cream and Frozen Yogurt 236 21.7 g (49%) 52 mg (25%) Double Rainbow, Frozen Custard, Sea Salt Caramel Ice Cream and Frozen Yogurt 236 23.6 g (68%) 142 mg (88%) Double Rainbow, Ice Cream, Coffee Blast Ice Cream and Frozen Yogurt 286 24.8 g (78%) 52 mg (25%) Double Rainbow, Ice Cream, Dulce De Leche Ice Cream and Frozen Yogurt 248 20.9 g (42%) 90 mg (65%) Double Rainbow, Ice Cream, French Vanilla Ice Cream and Frozen Yogurt 248 21.9 g (51%) 52 mg (25%) Double Rainbow, Ice Cream, Mint Chocolate Chip Ice Cream and Frozen Yogurt 305 24.8 g (78%) 48 mg (21%) Double Rainbow, Ice Cream, Ultra Chocolate Ice Cream and Frozen Yogurt 238 21.9 g (51%) 43 mg (19%) Double Rainbow, Organic Ice Cream, Banana Split Ice Cream and Frozen Yogurt 220 22.0 g (52%) 45 mg (20%) Double Rainbow, Organic Ice Cream, Candy Bar Ice Cream and Frozen Yogurt 240 23.0 g (62%) 85 mg (61%) Double Rainbow, Organic Ice Cream, Cherry Pie Ice Cream and Frozen Yogurt 230 25.0 g (78%) 55 mg (28%) Double Rainbow, Organic Super Ice Cream, Mint Chip Ice Cream and Frozen Yogurt 272 26.1 g (86%) 43 mg (19%) Double Rainbow, Sorbet, Coconut Ice Cream and Frozen Yogurt 146 18.8 g (24%) 68 mg (43%) Double Rainbow, Sorbet, Mango Tangerine Ice Cream and Frozen Yogurt 80 18.0 g (20%) 10 mg (8%) Double Rainbow, Super Premium Ice Cream, French Vanilla Ice Cream and Frozen Yogurt 230 22.0 g (52%) 50 mg (23%) Double Rainbow, Super Premium Organic Ice Cream, Chocolate Ice Cream and Frozen Yogurt 230 20.0 g (32%) 45 mg (20%) Double Rainbow, Super Premium San Francisco's Official Ice Cream, Vanilla, Peanut Butter, Chocolate Chunk Ice Cream and Frozen Yogurt 333 22.9 g (60%) 119 mg (81%) Double Rainbow, Super Premium Sorbet, Lemon Ice Cream and Frozen Yogurt 100 19.0 g (25%) 10 mg (8%) Organic Ice Cream, Salted Caramel Chip Ice Cream and Frozen Yogurt 250 26.0 g (85%) 180 mg (94%) Organic Super Premium Ice Cream, Coffee Ice Cream and Frozen Yogurt 220 21.0 g (42%) 50 mg (23%) Vanilla & Raspberry Custard and Fruit Ice Ice Cream and Frozen Yogurt 179 23.6 g (68%) 33 mg (14%) Cinnamon Churro Frozen Dessert Other Frozen Desserts 211 24.8 g (74%) 98 mg (44%) Double Rainbow, Frozen Custard and Fruit Ice, Vanilla & Mango Tangerine Other Frozen Desserts 170 25.5 g (77%) 28 mg (14%) Double Rainbow, Frozen Custard and Fruit Ice, Vanilla & Strawberry Lemon Other Frozen Desserts 170 23.6 g (67%) 28 mg (14%) Double Rainbow, Frozen Custard and Fruit Ice, Vanilla & Tart Cherry Other Frozen Desserts 179 25.5 g (77%) 28 mg (14%) Double Rainbow, Soy Cream, Mint Chip Other Frozen Desserts 200 24.0 g (70%) 80 mg (38%) Double Rainbow, Soy Cream, Very Cherry Chip Other Frozen Desserts 200 27.0 g (82%) 90 mg (42%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov