Publix · Ice Cream and Frozen Yogurt
Vanilla Simply Delicous, and Made with Milk, Cream, Vanilla Extract, and Ground Vanilla Beans Lactose-free Ice Cream
A 2/3 cup (102g) serving of Vanilla Simply Delicous, and Made with Milk, Cream, Vanilla Extract, and Ground Vanilla Beans Lactose-free Ice Cream by Publix has 200 calories, 15g of sugars and 50mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2499983, record updated Feb 13, 2023).
Values for the declared serving and per 100 g. FoodData Central 2499983, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415457430
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 11% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 37% carbohydrate, 55% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.7 g | 21.8 g | 11% |
| Sodium | 49 mg | 74 mg | 22% |
| Protein | 3.9 g | 3.4 g | 64% |
| Calories | 196 | 215 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): MILK, CREAM, SUGAR, CORN SYRUP, VANILLA EXTRACT, CAROB BEAN GUM AND GUAR GUM, GROUND VANILLA BEANS, ANNATTO (COLOR), LACTASE ENZYME*.
The statement lists 9 ingredients at the top level, beginning with Milk, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 13, 2023), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2499983).
More Publix ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Classic Ice Cream | 196 | 15.69 g | 49 mg |
| Ice Cream, Vanilla | 197 | 21.21 g | 68 mg |
| Mintchocolatechip Ice Cream | 202 | 16.85 g | 51 mg |
| Denali "original" Vanilla Frozen Yogurt with Peanut Butter Cups Moose Tracks | 188 | 20.83 g | 115 mg |
| Organic Ice Cream, Vanilla | 205 | 21.92 g | 48 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Vanilla Simply Delicous, and Made with Milk, Cream, Vanilla Extract, and Ground Vanilla Beans Lactose-free Ice Cream?
200 per 2/3 cup (102g) serving, and 196 per 100 g.
How much sodium is in Publix Vanilla Simply Delicous, and Made with Milk, Cream, Vanilla Extract, and Ground Vanilla Beans Lactose-free Ice Cream?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Feb 13, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov