Branded Food · FIRST STREET

First Street Vanilla Sliced Loaf Cake, Vanilla

According to USDA FoodData Central (FDC ID 2480798, data refreshed July 2026), nutrition facts per 91g serving, sourced verbatim.

350
Caloriesmoderate density
4.0g
Proteinmoderate · 8% DV
39.0g
Carbsgood source · 14% DV
20.0g
Fathigh · 26% DV
350 calories per 91g serving

First Street Vanilla Sliced Loaf Cake, Vanilla contains 350 calories per 91g serving according to USDA FoodData Central. It has 4.0g of protein, 20.0g of fat, and 39.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 34% of USDA whole foods

The verdict

First Street Vanilla Sliced Loaf Cake, Vanilla is sugar-heavy, with 25.3g of sugar per 100g.

4.4g
protein per 100g
Top 66%
protein vs USDA whole foods
385
calories per 100g
1.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

First Street Vanilla Sliced Loaf Cake, Vanilla by FIRST STREET contains 350 calories per 91g serving (385 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 4.0g of protein, 20.0g of fat, and 39.0g of carbohydrates per 91g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. First Street Vanilla Sliced Loaf Cake, Vanilla is catalogued there as FDC ID 2480798, a branded food entry from FIRST STREET. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

First Street Vanilla Sliced Loaf Cake, Vanilla balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 91g Amount per serving Calories 350 % Daily Value* Total Fat 20g 26% Saturated Fat 5g 25% Trans Fat 0g Cholesterol 65mg 22% Sodium 360mg 16% Total Carbohydrate 39g 14% Dietary Fiber 1g 4% Total Sugars 23g Includes 23g Added Sugars 46% Protein 4g Vitamin D 12mcg 59% Calcium 40mg 3% Iron 1mg 7% Potassium 60mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 91g serving · 385 kcal per 100g basis

Macro Breakdown

350
Calories per 91g serving
385 kcal per 100g (USDA basis)

350 kcal = 18% of FDA 2,000 kcal Daily Value

0%100%18of 2,000 kcal
350 kcal = 18% of FDA 2,000 kcal Daily Value
P: 4.0gF: 20.0gC: 39.0g
4.0g
Protein
8% DV
20.0g
Total Fat
26% DV
39.0g
Carbs
14% DV
1.0g
Fiber
4% DV
23.0g
Sugar
no FDA DV
360mg
Sodium
16% DV

Values shown per 91g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where First Street Vanilla Sliced Loaf Cake, Vanilla ranks on protein

Its 4.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - First Street Vanilla Sliced Loaf Cake, Vanilla vs every USDA reference food

USDA reference (whole) foods with a protein value

4 34th percentile higher than 34% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 42.9 G
16%
Energy 385 KCAL
Fiber, total dietary 1.1 G
4%
Protein 4.4 G
9%
Total Sugars 25.3 G
Total lipid (fat) 22.0 G
28%

Vitamins

Nutrient Amount % DV
Sugars, added 25.3 G
51%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG
3%
Iron, Fe 1 MG
8%
Potassium, K 66 MG
1%
Sodium, Na 396 MG
17%
Vitamin D (D2 + D3), International Units 13 IU
2%

Lipids

Nutrient Amount % DV
Cholesterol 71 MG
24%
Fatty acids, total saturated 5.5 G
27%
Fatty acids, total trans 0.00 G

Key takeaways

  • First Street Vanilla Sliced Loaf Cake, Vanilla delivers 4.0g of protein per 100g, more than 34% of USDA whole foods. See the protein ranking
  • It carries 350 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in First Street Vanilla Sliced Loaf Cake, Vanilla? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla contains 350 calories per 91g serving (385 cal per 100g basis, USDA storage). It has 4.0g of protein, 20.0g of fat, and 39.0g of carbohydrates.
What are the macros in First Street Vanilla Sliced Loaf Cake, Vanilla? ▼
Per 91g serving, First Street Vanilla Sliced Loaf Cake, Vanilla has 4.0g protein (5% of calories), 20.0g fat, and 39.0g carbs. Fiber: 1.0g. Sugar: 23.0g.
How much sodium is in First Street Vanilla Sliced Loaf Cake, Vanilla? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla contains 360mg of sodium per 91g serving, which is 16% of the recommended daily limit (2,300mg).
Is First Street Vanilla Sliced Loaf Cake, Vanilla high in fiber? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla contains 1.0g of dietary fiber per 91g serving, which is 4% of the daily recommended value (28g).
Is First Street Vanilla Sliced Loaf Cake, Vanilla keto-friendly? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla has 39.0g of carbs per 91g serving (45% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is First Street Vanilla Sliced Loaf Cake, Vanilla good for a diet? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla has 350 calories per 91g serving. Fat content: 20.0g.
How does First Street Vanilla Sliced Loaf Cake, Vanilla compare to other foods? ▼
First Street Vanilla Sliced Loaf Cake, Vanilla provides 350 calories and 4.0g protein per 91g serving. That is 88 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2480798) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 91g serving for this product, the headline values (calories, macros) are multiplied by 91/100 = 0.910 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.