Blue Ribbon Classics · Ice Cream and Frozen Yogurt
Vanilla Sundae Vanilla Frozen Dairy Dessert in a Sugar Cone Dipped in Chocolate Flavored Coating Topped with Peanuts and Cone Pieces
One cone (79g) serving of Vanilla Sundae Vanilla Frozen Dairy Dessert in a Sugar Cone Dipped in Chocolate Flavored Coating Topped with Peanuts and Cone Pieces by Blue Ribbon Classics has 240 calories, 19g of sugars and 100mg of sodium, as submitted by Wells Enterprises, Inc. to USDA (FoodData Central 2680129, record updated Mar 10, 2022).
Values for the declared serving and per 100 g. FoodData Central 2680129, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wells Enterprises, Inc. submitted to USDA, for the declared 79g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070640630233
- Category
- Ice Cream and Frozen Yogurt
- Records
- 14 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 72% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 53% carbohydrate, 41% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24.1 g | 21.8 g | 72% |
| Sodium | 127 mg | 74 mg | 84% |
| Protein | 5.1 g | 3.4 g | 89% |
| Calories | 304 | 215 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cone in this aisle
329 of the 12,840 ice cream and frozen yogurt products are named cone. Per 100 g their median is 300 calories, 108 mg of sodium and 4.3 g of protein; 247 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Waffle Cone with Chocolatey Chips Vanilla Flavor, Fudge Covered Waffle Cone Pieces, Caramel Swirl and Chocolatey Chips Frozen Dairy Dessert BREYERS | 101 mg | 226 |
| Not Fudging Around Chocolate Fudge Cones SKINNY COW | 101 mg | 230 |
| Sundae Nut Vanilla Ice Cream with Chocolate Flavored Coating and Peanuts in a Sugar Cones STONE RIDGE CREAMERY | 101 mg | 326 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cone", one per barcode.
What is in it
Ingredients (as submitted): BUTTERMILK, SUGAR, BLEACHED WHEAT FLOUR, COCONUT OIL, WHEY, DRY ROASTED PEANUTS, CORN SYRUP, SKIM MILK, CONTAINS 2% OR LESS OF CREAM, MILK, COCOA, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, MALTODEXTRIN, MOLASSES, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, COCOA BUTTER, SOYBEAN OIL, SALT, FOOD STARCH-MODIFIED, CANOLA OIL, SOY LECITHIN, MONO AND DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, ANNATTO EXTRACT FOR COLOR, CARAMEL COLOR, POLYSORBATE 80.
The statement lists 32 ingredients at the top level, beginning with Buttermilk, Sugar, Bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 10, 2022), not the label on the shelf today.
Source: the ingredient statement Wells Enterprises, Inc. submitted to USDA (FoodData Central 2680129).
More Blue Ribbon Classics ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars | 298 | 24.79 g | 74 mg |
| Caramel Crunch Caramel Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Crisp Rice Bars | 292 | 23.33 g | 79 mg |
| Vanilla Crunch Vanilla Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Crisp Rice Bar | 291 | 22.78 g | 70 mg |
| Homemade Vanilla Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating Bars | 286 | 23.53 g | 59 mg |
| Chocolate Sundae Cone Chocolate Frozen Dairy Dessert in a Sugar Cone Dipped in Chocolate Flavored Coating Topped with Chocolate Cookie Pieces | 286 | 26.19 g | 155 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Blue Ribbon Classics Vanilla Sundae Vanilla Frozen Dairy Dessert in a Sugar Cone Dipped in Chocolate Flavored Coating Topped with Peanuts and Cone Pieces?
240 per 1 cone (79g) serving, and 304 per 100 g.
How much sodium is in Blue Ribbon Classics Vanilla Sundae Vanilla Frozen Dairy Dessert in a Sugar Cone Dipped in Chocolate Flavored Coating Topped with Peanuts and Cone Pieces?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wells Enterprises, Inc. submitted to USDA, last updated Mar 10, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov