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Blue Ribbon Classics · Ice Cream and Frozen Yogurt

English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars

A 3 bars (121g) serving of English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars by Blue Ribbon Classics has 360 calories, 30g of sugars and 90mg of sodium, as submitted by Wells Enterprises, Inc. to USDA (FoodData Central 2680130, record updated Mar 2, 2022).

Nutrition Facts

Serving size3 bars (121g)
Amount per serving
Calories360
% Daily Value*
Total Fat 23g29%
Saturated Fat 19g95%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 90mg4%
Total Carbohydrate 37g13%
Dietary Fiber <1g3%
Total Sugars 30g
Includes Added Sugars 25g50%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 140mg11%
Iron 0.6mg3%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wells Enterprises, Inc. submitted to USDA, for the declared 121g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070640301447
UPC
070640301447
Category
Ice Cream and Frozen Yogurt
Records
16 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 78% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 50% of them.

Where the calories come from: 40% carbohydrate, 56% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.8 g21.8 g78%
Sodium74 mg74 mg50%
Protein3.3 g3.4 g44%
Calories29821592%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other bars in this aisle

1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 906 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Talenti, Gelato Pop Bars, Coffee TALENTI59 mg294
Coconut Fruit Bars WEIS QUALITY59 mg141
Ice Cream Bars, Vanilla HANNAFORD59 mg323

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.

What is in it

Ingredients (as submitted): BUTTERMILK, SUGAR, COCONUT OIL, WHEY, CORN SYRUP, MILK, SKIM MILK, CONTAINS 2% OR LESS OF CREAM, COCOA BUTTER, ALMONDS, UNSWEETENED CHOCOLATE, SOYBEAN OIL, MALTODEXTRIN, PALM OIL, SUNFLOWER OIL, COCOA, SOY LECITHIN, NATURAL FLAVOR (CONTAINS PEANUT OL), ARTIFICIAL FLAVOR, SALT, COCOA PROCESSED WITH ALKALI, MONO & DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, ANNATTO EXTRACT FOR COLOR, POLYSORBATE 80.

The statement lists 29 ingredients at the top level, beginning with Buttermilk, Sugar, Coconut Oil. Its own allergen line reads: "Contains PEANUT OL), ARTIFICIAL FLAVOR, SALT, COCOA PROCESSED WITH ALKALI, MONO & DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, ANNATTO EXTRACT FOR COLOR, POLYSORBATE 80". For allergies, read the package: this is the record USDA holds (updated Mar 2, 2022), not the label on the shelf today.

Source: the ingredient statement Wells Enterprises, Inc. submitted to USDA (FoodData Central 2680130).

More Blue Ribbon Classics ice cream and frozen yogurt

Questions about this product

How many calories are in Blue Ribbon Classics English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars?

360 per 3 bars (121g) serving, and 298 per 100 g.

How much sodium is in Blue Ribbon Classics English Toffee Flavored Frozen Dairy Dessert Dipped in Chocolate Flavored Coating and Toffee Candy Bars?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wells Enterprises, Inc. submitted to USDA, last updated Mar 2, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov