Rapunzel · Seasoning Mixes, Salts, Marinades and Tenderizers
Vegetable Bouillon
A 1/2 cube (4.25g) serving of Vegetable Bouillon by Rapunzel has 25 calories and 140mg of sodium, as submitted by Biscuiterie Geropa to USDA (FoodData Central 1863449, record updated Oct 13, 2018).
Values for the declared serving and per 100 g. FoodData Central 1863449, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Biscuiterie Geropa submitted to USDA, for the declared 4.25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 735037073009
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 29% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 69% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 3,294 mg | 8,333 mg | 29% |
| Protein | 47.1 g | 0 g | 100% |
| Calories | 588 | 67 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other bouillon in this aisle
239 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named bouillon. Per 100 g their median is 135 calories, 23,000 mg of sodium and 0 g of protein; 13 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bouillon", one per barcode.
What is in it
Ingredients (as submitted): YEAST EXTRACT, ORGANIC NON-HYDROGENATED PALM OIL, ORGANIC RICE FLOUR, ORGANIC CARROTS 2.1%, ORGANIC ONIONS 2.1%, ORGANIC CELERY1.8%, ORGANIC PARSLEY, ORGANIC TURMERIC, ORGANIC MACE.
The statement lists 9 ingredients at the top level, beginning with Yeast Extract, Organic Non-hydrogenated Palm Oil, Organic Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2018), not the label on the shelf today.
Source: the ingredient statement Biscuiterie Geropa submitted to USDA (FoodData Central 1863449).
More Rapunzel seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetable Bouillon with Sea Salt | 381 | n/a | 20,000 mg |
| Vegetable Bouillon with Herbs | 364 | n/a | 18,727 mg |
| Vegetable Broth | 222 | n/a | 19,778 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rapunzel Vegetable Bouillon?
25 per 1/2 cube (4.25g) serving, and 588 per 100 g.
How much sodium is in Rapunzel Vegetable Bouillon?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Biscuiterie Geropa submitted to USDA, last updated Oct 13, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov