Wild Harvest · Canned soup
Vegetable Broth
One cup (240ml) serving of Vegetable Broth by Wild Harvest has 10 calories, 1g of sugars and 600mg of sodium, as submitted by Star Markets Co. to USDA (FoodData Central 2083850, record updated Dec 5, 2020).
Values for the declared serving and per 100 g. FoodData Central 2083850, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Star Markets Co. submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 711535502906
- Category
- Canned soup
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 42% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 46% of them.
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 0.4 g | 42% |
| Sodium | 250 mg | 269 mg | 46% |
| Protein | 0 g | 1.6 g | 0% |
| Calories | 4 | 29 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other broth in this aisle
964 of the 2,197 canned soup products are named broth. Per 100 g their median is 4 calories, 238 mg of sodium and 0.5 g of protein; 517 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Korean-inspired Shiitake Beef Bone Broth with Ginger and Shiitake Mushrooms. NONA LIM | 199 mg | 10 |
| Turkey Cranberry Sage Bone Broth EPIC | 198 mg | 2 |
| Reduced Sodium Broth, Chicken EMPIRE KOSHER | 196 mg | 6 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC VEGETABLE BROTH (WATER, ORGANIC VEGETABLE FLAVOR [CONTAINS ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY], SEA SALT), CONTAINS LESS THAN 2% SALT, ORGANIC PEAR JUICE CONCENTRATE, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC CANE SUGAR, SEA SALT, ORGANIC SUNFLOWER OIL**, ORGANIC ONION FLAVOR, ORGANIC ONION POWDER, NATURAL FLAVORS, ORGANIC MUSHROOM POWDER.
The statement lists 11 ingredients at the top level, beginning with Organic Vegetable Broth (water, Organic Vegetable Flavor [contains Organic Carrot, Organic Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 5, 2020), not the label on the shelf today.
Source: the ingredient statement Star Markets Co. submitted to USDA (FoodData Central 2083850).
More Wild Harvest canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Beef Broth | 4 | 0 g | 229 mg |
| Organic Vegetable Broth | 4 | 0.82 g | 49 mg |
| Chicken Stock | 4 | 0 g | 47 mg |
| Vegetable Stock | 6 | 1.22 g | 237 mg |
| Low Sodium Chicken Organic Broth | 2 | 0.42 g | 58 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wild Harvest Vegetable Broth?
10 per 1 cup (240ml) serving, and 4 per 100 g.
How much sodium is in Wild Harvest Vegetable Broth?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Star Markets Co. submitted to USDA, last updated Dec 5, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov