GetFoodFacts

Chung's · Frozen Dinners and Entrees

Vegetable Fried Rice

A 1/2 package (255g) serving of Vegetable Fried Rice by Chung's has 260 calories, 12g of sugars and 620mg of sodium, as submitted by Chung's Foods, Inc. to USDA (FoodData Central 2089912, record updated Aug 7, 2017).

Nutrition Facts

Serving size1/2 package (255g)
Amount per serving
Calories260
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 620mg27%
Total Carbohydrate 52g19%
Dietary Fiber 5g18%
Total Sugars 12g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Chung's Foods, Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011251013015
UPC
011251013015
Category
Frozen Dinners and Entrees
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 89% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 78% carbohydrate, 8% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vegetable Fried Rice against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.7 g1.9 g89%
Sodium243 mg296 mg29%
Protein3.5 g6.5 g8%
Calories10213318%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other rice in this aisle

842 of the 4,995 frozen dinners and entrees products are named rice. Per 100 g their median is 120 calories, 263 mg of sodium and 5.7 g of protein; 330 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): GLUTEN FREE BROWN RICE, ALL NATURAL FRIED RICE SAUCE (WATER, SOY SAUCE - GLUTEN FREE - LESS SODIUM [(WATER, ORGANIC SOYBEANS, SALT, ORGANIC VINEGAR)], SEASONING BLEND [(DEHYDRATED ONION, SUGAR, CORN STARCH, SALT, DEHYDRATED GARLIC, NATURAL FLAVOR, LESS THAN 2% SILICON DIOXIDE ADDED AS A PROCESSING AID)], SUGAR, TOMATO PASTE, MOLASSES), EDAMAME SOYBEANS, GREEN PEAS, CARROTS, CORN SUGAR SNAP PEAS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 7, 2017), not the label on the shelf today.

Source: the ingredient statement Chung's Foods, Inc. submitted to USDA (FoodData Central 2089912).

More Chung's frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Asian Naturals General Tso's Chicken1025.88 g275 mg
Asian Naturals Shrimp Fried Rice984.31 g282 mg
Lo Mein, Vegetable Basil1173.91 g602 mg
Vegetable Lo Mein1254.69 g617 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Chung's Vegetable Fried Rice?

260 per 1/2 package (255g) serving, and 102 per 100 g.

How much sodium is in Chung's Vegetable Fried Rice?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Chung's Foods, Inc. submitted to USDA, last updated Aug 7, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov