GetFoodFacts

Hy-vee · Canned Condensed Soup

Vegetable with Beef Stock Condensed Soup

A 1/2 cup (125g) serving of Vegetable with Beef Stock Condensed Soup by Hy-vee has 80 calories, 4g of sugars and 830mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2100394, record updated Apr 20, 2020).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 830mg36%
Total Carbohydrate 15g5%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars 2g4%
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.5mg3%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450018684
UPC
075450018684
Category
Canned Condensed Soup
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, it has more sugar than 80% of the 852 canned condensed soup products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 74% carbohydrate, 11% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vegetable with Beef Stock Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g0.8 g80%
Sodium664 mg610 mg63%
Protein2.4 g1.6 g62%
Calories646540%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 508 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Condensed Soup CHEF'S CUPBOARD528 mg57
Condensed Soup, French Onion FOOD LION528 mg57
Condensed Cream of Chicken Soup, Classic HANNAFORD528 mg89

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): BEEF STOCK, POTATOES, CARROTS, WATER, PEAS, GREEN BEANS, TOMATO PASTE, ENRICHED PASTA (WHEAT FLOUR, WATER, EGG WHITE, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CELERY, ONIONS, SALT, MONOSODIUM GLUTAMATE, SOYBEAN OIL, BEEF FAT, VINEGAR, YEAST EXTRACT, ONION POWDER, GARLIC POWDER, DISODIUM GUANYLATE, DISODIUM INOSINATE, OLEORESIN PAPRIKA, NATURAL FLAVOR.

The statement lists 25 ingredients at the top level, beginning with Beef Stock, Potatoes, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2100394).

More Hy-vee canned condensed soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tomato Condensed Soup648.8 g328 mg
Cream of Chicken Condensed Soup640.8 g640 mg
Cream of Potato Condensed Soup640.8 g608 mg
Vegetable Beef Condensed Soup640.8 g680 mg
Chicken with Rice Condensed Soup570 g667 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Vegetable with Beef Stock Condensed Soup?

80 per 1/2 cup (125g) serving, and 64 per 100 g.

How much sodium is in Hy-vee Vegetable with Beef Stock Condensed Soup?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov