Raley's · Oriental, Mexican and Ethnic Sauces
Vegetarian Yellow Curry Sauce
A 1/2 cup (125g) serving of Vegetarian Yellow Curry Sauce by Raley's has 180 calories, 13g of sugars and 1150mg of sodium, as submitted by Raley's to USDA (FoodData Central 2133602, record updated Jan 19, 2019).
Values for the declared serving and per 100 g. FoodData Central 2133602, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 046567039510
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 53% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 39% carbohydrate, 54% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.4 g | 8.5 g | 53% |
| Sodium | 920 mg | 967 mg | 49% |
| Protein | 2.4 g | 0 g | 66% |
| Calories | 144 | 117 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 1,292 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sauce, Sweet Chili EXCALIBUR | 735 mg | 118 |
| Thai Chili, Finishing Sauce For Cooked Vegetables MARZETTI | 735 mg | 118 |
| Hoisin Sweet and Sour Soy Based Sauce with Miso Paste, a Hint of Vinegar, Orange and Toasted Sesame Oil FULL CIRCLE MARKET | 733 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): VEGETARIAN YELLOW CURRY SAUCE (WATER, COCONUT CREAM [COCONUT EXTRACT, WATER, XANTHAN GUM, GUAR GUM, CARRAGEENAN], SUGAR, CURRY PASTE [LEMON GRASS, GARLIC, SHALLOT, SALT, GALANGAL, DRIED CHILI, CORIANDER SEED, KAFFIR LIME PEEL, CUMIN, CINNAMON, MACE, TURMERIC, CARDAMOM], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], CORN STARCH, SALT, CURRY POWDER [SPICES {INCLUDING CHILI PEPPER}, TURMERIC, SEA SALT, GARLIC], LIME JUICE CONCENTRATE, TURMERIC).
The statement lists 1 ingredient at the top level, beginning with Vegetarian Yellow Curry Sauce (water, Coconut Cream [coconut Extract, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2019), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2133602).
More Raley's oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Indian Inspired Butter Sauce | 144 | 6.4 g | 632 mg |
| Sweet & Tangy Marinade, Pineapple, Teriyaki | 133 | 26.67 g | 3,733 mg |
| Red Curry Sauce | 168 | 12.8 g | 632 mg |
| Hawaiian Style Teriyaki Sauce | 192 | 31.2 g | 1,664 mg |
| Mandarin Orange Sauce | 88 | 14.04 g | 596 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Vegetarian Yellow Curry Sauce?
180 per 1/2 cup (125g) serving, and 144 per 100 g.
How much sodium is in Raley's Vegetarian Yellow Curry Sauce?
1150mg per serving (50% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Jan 19, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov