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Rouses Markets · Salad Dressing and Mayonnaise

Vidalia Onion Summer Tomato Dressing

A 2 Tbsp (30ml) serving of Vidalia Onion Summer Tomato Dressing by Rouses Markets has 60 calories, 13g of sugars and 240mg of sodium, as submitted by Rouse's Enterprises, Inc. to USDA (FoodData Central 2533479, record updated Mar 27, 2023).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories60
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 14g5%
Dietary Fiber <1g4%
Total Sugars 13g
Includes Added Sugars 11g22%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.3mg2%
Potassium 20mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rouse's Enterprises, Inc. submitted to USDA, for the declared 30ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0015418001143
UPC
015418001143
Category
Salad Dressing and Mayonnaise
Records
1 under this UPC

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 98% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 52% of them.

Where the calories come from: 93% carbohydrate, 0% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g43 gmedian 7 gThis product: 43 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vidalia Onion Summer Tomato Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars43.3 g6.7 g98%
Sodium800 mg767 mg52%
Protein3.3 g0 g75%
Calories20036716%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 1,515 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Walden Farms, Calorie Free Russian Dressing Walden Farms, Inc.633 mg0
Whipped Dressing SHURFINE633 mg467
Avocado Ranch Dressing MARZETTI633 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), CANE SUGAR, APPLE CIDER VINEGAR, WATER, DISTILLED VINEGAR, VIDALIA ONIONS, MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, WATER), DEHYDRATED ONION, ONION POWDER, SALT, POPPY SEEDS, PAPRIKA, XANTHAN GUM, GARLIC POWDER, ERYTHORBIC ACID, EDTA, CELERY SEEDS, LESS THAN 1/10 OF 1% POTASSIUM SORBATE AS A PRESERVATIVE, BLACK PEPPER AND DILL WEED. 3.0% VIDALIA ONION BY WEIGHT.

The statement lists 19 ingredients at the top level, beginning with Crushed Tomatoes (tomatoes, Salt, Citric Acid). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 27, 2023), not the label on the shelf today.

Source: the ingredient statement Rouse's Enterprises, Inc. submitted to USDA (FoodData Central 2533479).

More Rouses Markets salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Honey Mustard20020 g500 mg
Sesame Ginger Dressing16730 g1,433 mg
Raspberry Vinaigrette Dressing16740 g67 mg
Cranberry Apple Cider Vinaigrette Dressing15036.67 g250 mg
Roasted Garlic Dressing1330 g900 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rouses Markets Vidalia Onion Summer Tomato Dressing?

60 per 2 Tbsp (30ml) serving, and 200 per 100 g.

How much sodium is in Rouses Markets Vidalia Onion Summer Tomato Dressing?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rouse's Enterprises, Inc. submitted to USDA, last updated Mar 27, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov