Bryan · Canned Meat
Vienna Sausage
A 60g serving of Vienna Sausage by Bryan has 150 calories, 0g of sugars and 540mg of sodium, as submitted by Bumble Bee Foods, LLC to USDA (FoodData Central 1904200, record updated Mar 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 1904200, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bumble Bee Foods, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041358340103
- Category
- Canned Meat
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned meat
Per 100 g, none of the 647 canned meat products in USDA's branded database has less sugar, and it has more sodium than 72% of them.
Where the calories come from: 3% carbohydrate, 79% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned meat: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 900 mg | 600 mg | 72% |
| Protein | 11.7 g | 14.6 g | 20% |
| Calories | 250 | 155 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.
Other sausage in this aisle
56 of the 647 canned meat products are named sausage. Per 100 g their median is 200 calories, 979 mg of sodium and 11.3 g of protein; 21 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoke Flavor Chicken Sausage in Chicken Broth CARMELA | 719 mg | 152 |
| Vienna Sausage LIBYY'S | 492 mg | 288 |
| Bulk Sausage Cured BEVERLY | 482 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SAUSAGE: MECHANICALLY SEPARATED CHICKEN, PORK, WATER. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP, SEASONING (MUSTARD, SALT, SUGAR, SPICES INCLUDING PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE), SODIUM NITRITE, BROTH: CHICKEN BROTH.
The statement lists 7 ingredients at the top level, beginning with Ingredients: Sausage: Mechanically Separated Chicken, Pork, Water. Contains 2% or Less Of: Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 13, 2021), not the label on the shelf today.
Source: the ingredient statement Bumble Bee Foods, LLC submitted to USDA (FoodData Central 1904200).
More Bryan canned meat
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bryan, Luncheon Meat | 286 | 1.79 g | 964 mg |
| Chicken Vienna Sausage | 200 | n/a | 850 mg |
| Chicken, Beef and Pork Potted Meat, Chicken | 165 | n/a | 906 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bryan Vienna Sausage?
150 per 60g serving, and 250 per 100 g.
How much sodium is in Bryan Vienna Sausage?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bumble Bee Foods, LLC submitted to USDA, last updated Mar 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov