GetFoodFacts

Nob Hill Trading Co. · Salad Dressing and Mayonnaise

Vinaigrette Salad Dressing, Raspberry

A 2 Tbsp (32g) serving of Vinaigrette Salad Dressing, Raspberry by Nob Hill Trading Co. has 160 calories, 5g of sugars and 160mg of sodium, as submitted by Raley's to USDA (FoodData Central 1925172, record updated Jun 23, 2018).

Nutrition Facts

Serving size2 Tbsp (32g)
Amount per serving
Calories160
% Daily Value*
Total Fat 14g18%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 7g3%
Dietary Fiber <1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Raley's submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0046567025391
UPC
046567025391
Category
Salad Dressing and Mayonnaise
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 78% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 20% of them.

Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 16 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vinaigrette Salad Dressing, Raspberry against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.6 g6.7 g78%
Sodium500 mg767 mg20%
Protein0 g0 g0%
Calories50036777%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 470 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Strawberry Poppyseed Dressing SAM'S CHOICE397 mg379
Creamy French Dressing KEN'S STEAK HOUSE395 mg395
Miss Mary's Italian Dressing FRANK GRISANTI'S393 mg536

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): CANOLA OIL, RED WINE VINEGAR, SUGAR, WATER, SALT, WHITE WINE VINEGAR, DEHYDRATED GARLIC, MUSTARD SEED, PEPPER, RASPBERRY JUICE (FROM CONCENTRATE), DEHYDRATED ONION, NATURAL RASPBERRY FLAVOR, RASPBERRY COLOR (FD&C RED #40, POTASSIUM SORBATE, BLUE #1), CITRIC ACID, SPICES.

The statement lists 15 ingredients at the top level, beginning with Canola Oil, Red Wine Vinegar, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2018), not the label on the shelf today.

Source: the ingredient statement Raley's submitted to USDA (FoodData Central 1925172).

More Nob Hill Trading Co. salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
4 Leaf Balsamic & Basil Vinaigrette Salad Dressing5006.45 g1,065 mg
Four Leaf Balsamic Vinaigrette Salad Dressing5006.67 g1,100 mg
Poppy Seed Salad Dressing48425.81 g484 mg
Raspberry Vinaigrette Salad Dressing53316.67 g833 mg
Poblano Ranch Salad Dressing4506.67 g1,100 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Nob Hill Trading Co. Vinaigrette Salad Dressing, Raspberry?

160 per 2 Tbsp (32g) serving, and 500 per 100 g.

How much sodium is in Nob Hill Trading Co. Vinaigrette Salad Dressing, Raspberry?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Raley's submitted to USDA, last updated Jun 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov