Zapp's · Frozen Appetizers and Hors D'oeuvres
Voodoo Battered Fried Pickles
A 7 pieces (84g) serving of Voodoo Battered Fried Pickles by Zapp's has 110 calories, 0g of sugars and 950mg of sodium, as submitted by Monogram Food Solutions LLC to USDA (FoodData Central 2401718, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2401718, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Monogram Food Solutions LLC submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029800234828
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, none of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database has less sugar, and it has more sodium than 99% of them.
Where the calories come from: 46% carbohydrate, 47% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,131 mg | 490 mg | 99% |
| Protein | 2.4 g | 10 g | 1% |
| Calories | 131 | 231 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): PICKLE SLICES (PICKLE [CUCUMBER, WATER, SALT, VINEGAR, LACTIC ACID, SODIUM BENZOATE {PRESERVATIVE}, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC EXTRACT {COLOR}], WATER, BLEACHED WHEAT FLOUR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BLUE 2, DEXTROSE, EGGS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, GARLIC POWDER, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], MALTODEXTRIN, MONO & DIGLYCERIDES, NATURAL FLAVOR, NONFAT MILK, ONION POWDER, PAPRIKA EXTRACT [COLOR], RED 40, SALT, SODIUM ALGINATE, SODIUM DIACETATE, SOY FLOUR, SPICES, SUGAR, SUNFLOWER OIL, TORULA YEAST, TURMERIC [COLOR], WHEY, YELLOW 5, YELLOW CORN FLOUR). SEASONING PACKET (SUGAR, SALT, MALTODEXTRIN, ONION, TORULA YEAST, VINEGAR, MODIFIED CORN STARCH, CITRIC ACID, SOYBEAN OIL, GARLIC, TRICALCIUM PHOSPHATE, CALCIUM SILICATE, SPICE, PAPRIKA OLEORESIN [COLOR], SUNFLOWER OIL, TURMERIC [COLOR], SMOKE FLAVORING).
The statement lists 1 ingredient at the top level, beginning with Pickle Slices (pickle [cucumber, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Monogram Food Solutions LLC submitted to USDA (FoodData Central 2401718).
More Zapp's frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cajun Style Sausage & Rice Fritter Boudin Balls | 250 | 1.25 g | 712 mg |
| Hotter 'n Hot Pimento Cheese Stuffed Jalapeno Peppers | 293 | 1.33 g | 893 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Zapp's Voodoo Battered Fried Pickles?
110 per 7 pieces (84g) serving, and 131 per 100 g.
How much sodium is in Zapp's Voodoo Battered Fried Pickles?
950mg per serving (41% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Monogram Food Solutions LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov