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Wackym's Kitchen · Cookies and Biscuits

Wackym's Kitchen, Ginger Snaps Cookies, Orange

A 3 cookies (28g) serving of Wackym's Kitchen, Ginger Snaps Cookies, Orange has 80 calories, 9g of sugars and 120mg of sodium, as submitted by First Row Software Publishing to USDA (FoodData Central 1874543, record updated Jul 14, 2017).

Nutrition Facts

Serving size3 cookies (28g)
Amount per serving
Calories80
% Daily Value*
Total Fat 4g5%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg6%
Sodium 120mg5%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 9g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that First Row Software Publishing submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0030955886190
UPC
030955886190
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 48% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 53% carbohydrate, 47% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wackym's Kitchen, Ginger Snaps Cookies, Orange against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.1 g32.1 g48%
Sodium436 mg300 mg83%
Protein0 g5 g0%
Calories2754641%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 6,560 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White Striped Chocolate Shortbread Cookies VALU TIME348 mg478
Clear Value, Cookies, White Striped Chocolate Shortbread CLEAR VALUE348 mg478
Giant, Cookies, Fudge Graham GIANT348 mg478

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED FOUR (WHEAT AND BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, BUTTER (CREAM, SLAT), EGGS, MOLASSES, ORANGE, GINGER, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, NON-GMO CORN STARCH), BAKING SODA, CITRIC ACID, SALT.

The statement lists 11 ingredients at the top level, beginning with Unbleached Four (wheat and Barley Flour, Reduced Iron, Thiamine Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement First Row Software Publishing submitted to USDA (FoodData Central 1874543).

More Wackym's Kitchen cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cookies, Lemon27532.14 g293 mg
Ginger Orange Crunchy Cookies38133.33 g286 mg
Wackym's Kitchen, Crunchy Browned Sugar Cookies, Salted Caramel38935.71 g436 mg
Cookies, Salted Caramel Chocolate Chip14212.94 g144 mg
Wackym's Kitchen, Mocha Chocolate Chip41842.86 g411 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wackym's Kitchen, Ginger Snaps Cookies, Orange?

80 per 3 cookies (28g) serving, and 275 per 100 g.

How much sodium is in Wackym's Kitchen, Ginger Snaps Cookies, Orange?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record First Row Software Publishing submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov