Branded Food · LEXINGTON BETTY SMOKEHOUSE

Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef

According to USDA FoodData Central (FDC ID 2553604, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

232
Caloriesmoderate density
14.3g
Proteinhigh · 29% DV
1.8g
Carbslow · 1% DV
17.9g
Fathigh · 23% DV
232 calories per 100g

Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef contains 232 calories per 100g according to USDA FoodData Central. It has 14.3g of protein, 17.9g of fat, and 1.8g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 61% of USDA whole foods

The verdict

Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef carries 14.3g of protein per 100g, more than 61% of USDA whole foods.

14.3g
protein per 100g
Top 39%
protein vs USDA whole foods
232
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef by LEXINGTON BETTY SMOKEHOUSE contains 232 calories per 100g, according to the USDA FoodData Central database. It provides 14.3g of protein, 17.9g of fat, and 1.8g of carbohydrates per 100g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🥩 Low Carb High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef is catalogued there as FDC ID 2553604, a branded food entry from LEXINGTON BETTY SMOKEHOUSE. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef reads as low carb, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef balances protein, fat, and carbohydrates without any single macro dominating.

Note: at 857mg per 100g (37% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 232 % Daily Value* Total Fat 18g 23% Saturated Fat 6g 31% Trans Fat 0g Cholesterol 45mg 15% Sodium 857mg 37% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 14g Vitamin D 0mcg 0% Calcium 16mg 1% Iron 2mg 10% Potassium 14mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

232
Calories per 100g

232 kcal = 12% of FDA 2,000 kcal Daily Value

0%100%12of 2,000 kcal
232 kcal = 12% of FDA 2,000 kcal Daily Value
P: 14.3gF: 17.9gC: 1.8g
14.3g
Protein
29% DV
17.9g
Total Fat
23% DV
1.8g
Carbs
1% DV
857mg
Sodium
37% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef ranks on protein

Its 14.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef vs every USDA reference food

USDA reference (whole) foods with a protein value

14 Top 39% higher than 61% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 1.8 G
1%
Energy 232 KCAL
Fiber, total dietary 0.00 G
0%
Protein 14.3 G
29%
Total Sugars 0.00 G
Total lipid (fat) 17.9 G
23%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG
1%
Iron, Fe 2 MG
10%
Potassium, K 14 MG
0%
Sodium, Na 857 MG
37%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 45 MG
15%
Fatty acids, total saturated 6.3 G
31%
Fatty acids, total trans 0.00 G

Key takeaways

  • Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef delivers 14.3g of protein per 100g, more than 61% of USDA whole foods. See the protein ranking
  • It carries 232 calories per 100g.
  • Based on its per-100g profile, it fits low carb, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef? ▼
Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef contains 232 calories per 100g. It has 14.3g of protein, 17.9g of fat, and 1.8g of carbohydrates.
What are the macros in Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef? ▼
Per 100g, Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef has 14.3g protein (25% of calories), 17.9g fat, and 1.8g carbs.
How much sodium is in Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef? ▼
Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef contains 857mg of sodium per 100g, which is 37% of the recommended daily limit (2,300mg).
Is Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef keto-friendly? ▼
With only 1.8g of carbs per 100g, Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef can fit into a ketogenic diet. Carbs provide 3% of its total calories.
Is Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef good for a diet? ▼
Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef has 232 calories per 100g. Fat content: 17.9g.
How does Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef compare to other foods? ▼
Lexington Betty Smokehouse Wagyu Beef Franks, Wagyu Beef provides 232 calories and 14.3g protein per 100g. That is 16 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2553604) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.