GetFoodFacts

Sour Patch Kids · Ice Cream and Frozen Yogurt

Watermelon Light Ice Cream & Sorbet

A 2/3 cup (99g) serving of Watermelon Light Ice Cream & Sorbet by Sour Patch Kids has 180 calories, 25g of sugars and 45mg of sodium, as submitted by Dreyer's Grand Ice Cream Inc. to USDA (FoodData Central 2500374, record updated Jan 28, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2500376.

Nutrition Facts

Serving size2/3 cup (99g)
Amount per serving
Calories180
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 45mg2%
Total Carbohydrate 34g12%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars 22g44%
Protein 2g4%
Vitamin D not declared
Calcium 70mg5%
Iron 0mg0%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dreyer's Grand Ice Cream Inc. submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041548163789
UPC
041548163789
Category
Ice Cream and Frozen Yogurt
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 81% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 20% of them.

Where the calories come from: 77% carbohydrate, 18% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Watermelon Light Ice Cream & Sorbet against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.3 g21.8 g81%
Sodium45 mg74 mg20%
Protein2 g3.4 g18%
Calories18221529%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sorbet in this aisle

290 of the 12,840 ice cream and frozen yogurt products are named sorbet. Per 100 g their median is 119 calories, 6 mg of sodium and 0 g of protein; 267 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gelato Sorbet, Mint Stracciatella GIOVANNA35 mg123
Pure Gourmet, Sorbet, Pina Colada PURE GOURMET34 mg137
Sweet Magnolia Ice Cream Co, Sorbet, Watermelon SWEET MAGNOLIA ICE CREAM CO34 mg85

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sorbet", one per barcode.

What is in it

Ingredients (as submitted): VANILLA LIGHT ICE CREAM (SKIM MILK, CORN SYRUP, SUGAR, CREAM, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, PROPYLENE GLYCOL MONOSTEARATE, BEET JUICE COLOR, GUAR GUM, MONOGLYCERIDES, XANTHAN GUM, NATURAL FLAVOR, CARRAGEENAN, VITAMIN A PALMITATE), LEMON SORBET (LEMON JUICE FROM CONCENTRATE [WATER, LEMON JUICE CONCENTRATE], WATER, SUGAR, CORN SYRUP, CITRIC ACID, PECTIN, GUAR GUM, BEET JUICE COLOR, XANTHAN GUM, CAROB BEAN GUM, NATURAL FLAVOR), SWIRL (POWDERED SUGAR [SUGAR, CORNSTARCH], SOYBEAN OIL, SUGAR, CITRIC ACID, COCONUT OIL, ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, RED 40 LAKE, SOY LECITHIN, TITANIUM DIOXIDE), CANDY PIECES (SUGAR, INVERT SUGAR, CORN SYRUP, MODIFIED CORN STARCH, CITRIC ACID, TARTARIC ACID, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE, RED 40, YELLOW 5, BLUE 1).

The statement lists 4 ingredients at the top level, beginning with Vanilla Light Ice Cream (skim Milk, Corn Syrup, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2023), not the label on the shelf today.

Source: the ingredient statement Dreyer's Grand Ice Cream Inc. submitted to USDA (FoodData Central 2500374).

More Sour Patch Kids ice cream and frozen yogurt

Questions about this product

How many calories are in Sour Patch Kids Watermelon Light Ice Cream & Sorbet?

180 per 2/3 cup (99g) serving, and 182 per 100 g.

How much sodium is in Sour Patch Kids Watermelon Light Ice Cream & Sorbet?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dreyer's Grand Ice Cream Inc. submitted to USDA, last updated Jan 28, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov