Wendy's · Prepared Soups
Wendy's Chili No Beans, 33g Protein Per Serving, Canned Chili, 15 oz. Can
One can (425g) serving of Wendy's Chili No Beans, 33g Protein Per Serving, Canned Chili, 15 oz. Can has 450 calories, 12g of sugars and 1660mg of sodium, as submitted by Conagra Brands, Inc to USDA (FoodData Central 2745195, record updated Sep 9, 2025).
Values for the declared serving and per 100 g. FoodData Central 2745195, available Nov 20, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Conagra Brands, Inc submitted to USDA, for the declared 425g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 027000373781
- Category
- Prepared Soups
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared soups
Per 100 g, it has more sugar than 80% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 22% carbohydrate, 48% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.8 g | 1.2 g | 80% |
| Sodium | 391 mg | 320 mg | 80% |
| Protein | 7.8 g | 2.4 g | 97% |
| Calories | 106 | 56 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.
Other beans in this aisle
51 of the 840 prepared soups products are named beans. Per 100 g their median is 130 calories, 367 mg of sodium and 5.9 g of protein; 29 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| WOLF Turkey Chili No Beans, 15 OZ Wolf | 308 mg | 92 |
| Campbell's Chunky x Pabst Blue Ribbon Beef, Bacon & Beer Chili with Beans, 16.5 oz Can CAMPBELL'S | 306 mg | 110 |
| Pacific Foods Organic Chicken Chile Verde Soup with Rice & Beans, 16.3 oz Can PACIFIC FOODS | 261 mg | 57 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): Beef, Tomato Puree (Water, Tomato Paste), Onions, Diced Tomatoes In Juice (Diced Tomatoes, Tomato Juice), Water, Celery, Green Bell Peppers, Contains less than 2%: Salt, Beef Broth, Beef Tallow, Sugar, Modified Corn Starch, Corn Starch, Natural Flavors, Chili Pepper, Beef Flavor (Contains Beef Extract, Yeast Extract, Salt, Flavor, Maltodextrin, Lactic Acid, Citric Acid), Onion Powder, Citric Acid, Tapioca Starch, Yeast Extract, Garlic Powder, Dextrose, Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Autolyzed Yeast Extract, Gum Arabic, Maltodextrin, Smoke Flavor.
The statement lists 28 ingredients at the top level, beginning with Beef, Tomato Puree (water, Tomato Paste). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2025), not the label on the shelf today.
Source: the ingredient statement Conagra Brands, Inc submitted to USDA (FoodData Central 2745195).
Questions about this product
How many calories are in Wendy's Chili No Beans, 33g Protein Per Serving, Canned Chili, 15 oz. Can?
450 per 1 can (425g) serving, and 106 per 100 g.
How much sodium is in Wendy's Chili No Beans, 33g Protein Per Serving, Canned Chili, 15 oz. Can?
1660mg per serving (72% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Conagra Brands, Inc submitted to USDA, last updated Sep 9, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov