Wheat, hard red winter

USDA Standard Reference Cereal Grains and Pasta

Wheat, hard red winter contains 327 calories per 192g, according to the USDA FoodData Central database. It provides 12.6g of protein, 1.5g of fat, and 71.2g of carbohydrates. Dietary fiber: 12.2g.

Nutrition Facts Serving size 192g Amount per serving Calories 327 % Daily Value* Total Fat 2g 2% Saturated Fat 0g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 2mg 0% Total Carbohydrate 71g 26% Dietary Fiber 12g 44% Total Sugars 0g Includes 0g Added Sugars 0% Protein 13g Vitamin D 0mcg 0% Calcium 29mg 2% Iron 3mg 18% Potassium 363mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 192g

Macro Breakdown

327
Calories per 100g
P: 12.61gF: 1.54gC: 71.18g
12.6g
Protein
1.5g
Total Fat
71.2g
Carbs
12.2g
Fiber
0.4g
Sugar
2mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 71.2 G 0%
Energy 327.0 KCAL
Fiber, total dietary 12.2 G 0%
Protein 12.6 G 0%
Total Sugars 0.4 G
Total lipid (fat) 1.5 G 0%
Alcohol, ethyl 0.0 G
Ash 1.6 G
Caffeine 0.0 MG
Energy 1368.0 kJ
Theobromine 0.0 MG
Water 13.1 G

Vitamins

Nutrient Amount % DV
Alanine 0.5 G
Arginine 0.6 G
Aspartic acid 0.6 G
Choline, total 31.2 MG
Cystine 0.3 G
Folate, DFE 38.0 UG
Folate, food 38.0 UG
Folate, total 38.0 UG
Folic acid 0.0 UG
Glutamic acid 4.0 G
Glycine 0.5 G
Histidine 0.3 G
Isoleucine 0.5 G
Leucine 0.9 G
Lysine 0.3 G
Methionine 0.2 G
Niacin 5.5 MG
Pantothenic acid 1.0 MG
Phenylalanine 0.6 G
Proline 1.3 G
Riboflavin 0.1 MG
Serine 0.6 G
Thiamin 0.4 MG
Threonine 0.4 G
Tryptophan 0.2 G
Tyrosine 0.4 G
Valine 0.6 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.3 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.9 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 29.0 MG 2%
Iron, Fe 3.2 MG 18%
Potassium, K 363.0 MG 8%
Sodium, Na 2.0 MG 0%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 5.0 UG
Copper, Cu 0.4 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 126.0 MG
Manganese, Mn 4.0 MG
Phosphorus, P 288.0 MG
Retinol 0.0 UG
Selenium, Se 70.7 UG
Vitamin A, IU 9 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 1.0 MG
Zinc, Zn 2.6 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.3 G 0%
Fatty acids, total monounsaturated 0.2 G
Fatty acids, total polyunsaturated 0.6 G
MUFA 16:1 0.0 G
MUFA 18:1 0.2 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.6 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.2 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 220.0 UG

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Frequently Asked Questions

How many calories are in Wheat, hard red winter?
Wheat, hard red winter contains 327 calories per 100g. It has 12.6g of protein, 1.5g of fat, and 71.2g of carbohydrates.
What are the macros in Wheat, hard red winter?
Per 100g, Wheat, hard red winter has 12.6g protein (15% of calories), 1.5g fat, and 71.2g carbs. Fiber: 12.2g. Sugar: 0.4g.
How much sodium is in Wheat, hard red winter?
Wheat, hard red winter contains 2mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 168890). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.