GetFoodFacts

Whidney Island Ice Cream Company · Ice Cream and Frozen Yogurt

Whidney Island Ice Cream Company, All Natural Ice Cream Bars, Vanilla

One bar (92g) serving of Whidney Island Ice Cream Company, All Natural Ice Cream Bars, Vanilla has 310 calories, 24g of sugars and 50mg of sodium, as submitted by Whidbey Island Ice Cream LLC to USDA (FoodData Central 1854626, record updated Jul 9, 2018).

Nutrition Facts

Serving size1 bar (92g)
Amount per serving
Calories310
% Daily Value*
Total Fat 23g29%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 50mg2%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 24g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Whidbey Island Ice Cream LLC submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0856510001651
UPC
856510001651
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 86% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 31% carbohydrate, 64% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whidney Island Ice Cream Company, All Natural Ice Cream Bars, Vanilla against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.1 g21.8 g86%
Sodium54 mg74 mg27%
Protein4.4 g3.4 g74%
Calories33721597%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other bars in this aisle

1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 626 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Bars, Vanilla, Chocolate Chip Cookie Dough Ben & Jerry's Homemade Inc.43 mg354
Premium Fruit & Cream Bars, Strawberry Cream BOFANNA43 mg172
Birthday Cake Cake Crunch Coated Flavored Light Vanilla Ice Cream and Vanilla Cake Flavored Center Bars GOOD HUMOR43 mg277

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.

What is in it

Ingredients (as submitted): RBST FREE CREAM, WHOLE MILK, ORGANIC SUGAR, NON-FAT MILK POWDER, EGG YOLKS, GUAR GUM, CARRAGEENAN (NATURAL STABILIZER), VANILLA (VANILLA BEAN, WATER, ALCOHOL). CHOCOLATE (SEMISWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR PROCESSED WITH POTASSIUM CARBONATE, COCOA BUTTER] COCONUT OIL, SOYA LECITHIN AND PURE VANILLA).

The statement lists 8 ingredients at the top level, beginning with Rbst Free Cream, Whole Milk, Organic Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2018), not the label on the shelf today.

Source: the ingredient statement Whidbey Island Ice Cream LLC submitted to USDA (FoodData Central 1854626).

Questions about this product

How many calories are in Whidney Island Ice Cream Company, All Natural Ice Cream Bars, Vanilla?

310 per 1 bar (92g) serving, and 337 per 100 g.

How much sodium is in Whidney Island Ice Cream Company, All Natural Ice Cream Bars, Vanilla?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Whidbey Island Ice Cream LLC submitted to USDA, last updated Jul 9, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov