Whiskey Flats · Ketchup, Mustard, BBQ and Cheese Sauce
Whiskey Flats, Classic Bourbon Barbecue Sauce
A 2 Tbsp (33g) serving of Whiskey Flats, Classic Bourbon Barbecue Sauce has 40 calories, 7g of sugars and 280mg of sodium, as submitted by Whiskey Flats Gourmet Foods LLC to USDA (FoodData Central 2062423, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2062423, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whiskey Flats Gourmet Foods LLC submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 893768000111
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 55% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 90% carbohydrate, 0% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.2 g | 20 g | 55% |
| Sodium | 848 mg | 941 mg | 43% |
| Protein | 3 g | 0 g | 92% |
| Calories | 121 | 118 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 2,057 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot & Spicy Barbecue Sauce FRESH & EASY | 676 mg | 176 |
| Bold Steak Sauce LEA & PERRINS | 676 mg | 118 |
| Tequila Lime Habanero Bbq Sauce CULINARY TOURS | 676 mg | 147 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PASTE, WATER, SUGAR, VINEGARS (WHITE DISTILLED, RED WINE), BOURBON, FRUIT CONCENTRATES (PEAR, APPLE, PEACH), PINEAPPLE SYRUP, ONIONS, SALT, PEPPERS (CAYENNE, RED CHILI), HONEY, SPICES, GARLIC, MOLASSES, NATURAL SMOKE FLAVOR, PEACH PUREE, LEMON JUICE, XANTHAN GUM, PAPRIKA, TAMARIND EXTRACT, CITRIC ACID, ANCHOVY EXTRACT, CARAMEL COLOR, PARSLEY.
The statement lists 24 ingredients at the top level, beginning with Tomato Paste, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Whiskey Flats Gourmet Foods LLC submitted to USDA (FoodData Central 2062423).
More Whiskey Flats ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whiskey Flats, Old Fashioned Hickory Smoke Barbecue Sauce | 121 | 21.21 g | 909 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Whiskey Flats, Classic Bourbon Barbecue Sauce?
40 per 2 Tbsp (33g) serving, and 121 per 100 g.
How much sodium is in Whiskey Flats, Classic Bourbon Barbecue Sauce?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whiskey Flats Gourmet Foods LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov