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Whitman's Candies · Chocolate

Whitman's Candies, Chocolates, Caramel

One oz (28g) serving of Whitman's Candies, Chocolates, Caramel has 120 calories, 9g of sugars and 20mg of sodium, as submitted by Whitman's Candies, Inc. to USDA (FoodData Central 2030724, record updated Jul 7, 2017).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories120
% Daily Value*
Total Fat 7g9%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 20mg1%
Total Carbohydrate 18g7%
Dietary Fiber 6g21%
Total Sugars 9g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Whitman's Candies, Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0076740075905
UPC
076740075905
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 17% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 52% carbohydrate, 45% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whitman's Candies, Chocolates, Caramel against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.1 g47.5 g17%
Sodium71 mg77 mg45%
Protein3.6 g5.9 g17%
Calories42951410%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 287 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolates, Milk Caramel & Dark Raspberry LAKE CHAMPLAIN CHOCOLATES56 mg467
Cocoa Crate, Fun Natural Chocolates COCOA CRATE56 mg528
Fun Natural Chocolates KOSHER56 mg528

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): CONSIST OF MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER)}, VANILLIN (AN ARTIFICIAL FLAVOR), POLYDEXTROSE, MALTITOL SYRUP, PARTIALLY HYDROGENATED PALM KERNEL OIL, CONDENSED MILK, MALTODEXTRIN (A SOLUBLE DIETARY FIBER), SODIUM CASEINATE (MILK), NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (AN EMULSIFIER), SUCRALOSE, FD&C COLORS (YELLOW #5 & #6, RED #40, BLUE #1), AND SODIUM BENZOATE (PRESERVATIVE).

The statement lists 13 ingredients at the top level, beginning with Consist of Milk Chocolate {sugar, Whole Milk, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 7, 2017), not the label on the shelf today.

Source: the ingredient statement Whitman's Candies, Inc. submitted to USDA (FoodData Central 2030724).

More Whitman's Candies chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Whitman's Candies, Pecan Crown, Chocolates43825 g62 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Whitman's Candies, Chocolates, Caramel?

120 per 1 oz (28g) serving, and 429 per 100 g.

How much sodium is in Whitman's Candies, Chocolates, Caramel?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Whitman's Candies, Inc. submitted to USDA, last updated Jul 7, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov