Chicken of the Sea · Canned Seafood
Wild Caught in Oil Sardines
One packet drained (60g) serving of Wild Caught in Oil Sardines by Chicken of the Sea has 90 calories, 0g of sugars and 270mg of sodium, as submitted by Tri-Union Seafoods, LLC to USDA (FoodData Central 2674467, record updated Oct 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2674467, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tri-Union Seafoods, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 048000007155
- Category
- Canned Seafood
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 64% of them.
Where the calories come from: 0% carbohydrate, 43% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 450 mg | 400 mg | 64% |
| Protein | 20 g | 18.8 g | 58% |
| Calories | 150 | 150 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other sardines in this aisle
308 of the 1,154 canned seafood products are named sardines. Per 100 g their median is 188 calories, 379 mg of sodium and 19.5 g of protein; 218 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Wild Caught Gourmet Brisling Sardines in Extra Virgin Olive Oil, Mediterranean Style BRUNSWICK | 359 mg | 231 |
| Ayam Brand, Sardines in Extra Virgin Olive Oil AYAM BRAND | 357 mg | 286 |
| Master, Gata Sardines in Coconut Milk UNIVERSAL CANNING INC. | 357 mg | 179 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sardines", one per barcode.
What is in it
Ingredients (as submitted): SARDINES, SOYBEAN OIL, WATER, SALT, NATURAL SMOKE FLAVOR
The statement lists 5 ingredients at the top level, beginning with Sardines, Soybean Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 10, 2023), not the label on the shelf today.
Source: the ingredient statement Tri-Union Seafoods, LLC submitted to USDA (FoodData Central 2674467).
More Chicken of the Sea canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Wild-caught Pink Salmon, Barbecue | 143 | 5.71 g | 600 mg |
| Mackerel | 143 | 0 g | 500 mg |
| Pink Salmon Heart Healthy Omega - 3* | 143 | 0 g | 365 mg |
| Mediterranean Style Wild-caught Sardines | 159 | 0 g | 580 mg |
| Sardines in Water | 135 | 0 g | 324 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chicken of the Sea Wild Caught in Oil Sardines?
90 per 1 packet drained (60g) serving, and 150 per 100 g.
How much sodium is in Chicken of the Sea Wild Caught in Oil Sardines?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tri-Union Seafoods, LLC submitted to USDA, last updated Oct 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov