GetFoodFacts

Wu Chung · Canned soup

Wu Chung, Mixed Congee in Syrup

A 1/2 can (240g) serving of Wu Chung, Mixed Congee in Syrup has 190 calories, 22g of sugars and 80mg of sodium, as submitted by WU CHUNG EATABLES FACTORY CO., to USDA (FoodData Central 2031458, record updated Dec 21, 2017).

Nutrition Facts

Serving size1/2 can (240g)
Amount per serving
Calories190
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80mg4%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 22g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 30mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that WU CHUNG EATABLES FACTORY CO., submitted to USDA, for the declared 240g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

4710597051915
UPC
4710597051915
Category
Canned soup
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 99% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 82% carbohydrate, 10% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,197 canned soup products0 g9 gmedian 0 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wu Chung, Mixed Congee in Syrup against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9.2 g0.4 g99%
Sodium34 mg269 mg3%
Protein1.7 g1.6 g53%
Calories782987%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

What is in it

Ingredients (as submitted): WATER55%, SUGAR 10%, PEAS9%, WHEAT FLAKE 9%, GLUTINOUS, MUNG BEAN, RED BEAN, MILLET, PEANUTS, LONGANS

The statement lists 10 ingredients at the top level, beginning with Water55%, Sugar 10%, Peas9%. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 21, 2017), not the label on the shelf today.

Source: the ingredient statement WU CHUNG EATABLES FACTORY CO., submitted to USDA (FoodData Central 2031458).

Next questions

Questions about this product

How many calories are in Wu Chung, Mixed Congee in Syrup?

190 per 1/2 can (240g) serving, and 78 per 100 g.

How much sodium is in Wu Chung, Mixed Congee in Syrup?

80mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record WU CHUNG EATABLES FACTORY CO., submitted to USDA, last updated Dec 21, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov