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Fischer's · Pepperoni, Salami and Cold Cuts

Xtra-thick Beef Bologna, Xtra-thick Beef

One slice (76g) serving of Xtra-thick Beef Bologna, Xtra-thick Beef by Fischer's has 250 calories, 2g of sugars and 740mg of sodium, as submitted by Fischer Packing Company to USDA (FoodData Central 1954913, record updated Oct 4, 2018).

Nutrition Facts

Serving size1 slice (76g)
Amount per serving
Calories250
% Daily Value*
Total Fat 22g28%
Saturated Fat 9g45%
Trans Fat 1g
Cholesterol 45mg15%
Sodium 740mg32%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fischer Packing Company submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0090046805301
UPC
090046805301
Category
Pepperoni, Salami and Cold Cuts
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 72% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 6% carbohydrate, 79% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Xtra-thick Beef Bologna, Xtra-thick Beef against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g1.8 g72%
Sodium974 mg964 mg51%
Protein11.8 g17.9 g6%
Calories32914380%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other bologna in this aisle

180 of the 4,376 pepperoni, salami and cold cuts products are named bologna. Per 100 g their median is 286 calories, 1,079 mg of sodium and 11.8 g of protein; 56 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ring Bologna VOLLWERTH'S768 mg304
Sliced Chicken Bologna AARON'S BEST768 mg161
Garlic Bologna KOWALITY768 mg143

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bologna", one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, DEXTROSE, FLAVORINGS, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACT OF PAPRIKA.

The statement lists 12 ingredients at the top level, beginning with Beef, Water, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.

Source: the ingredient statement Fischer Packing Company submitted to USDA (FoodData Central 1954913).

More Fischer's pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Liver Cheese Wrapped in Pork Fat3262.33 g1,163 mg
Beef Bologna3332.22 g978 mg
Thick Sliced Beef Bologna3211.79 g964 mg
Braunschweiger3211.79 g1,036 mg
Bologna3162.63 g1,368 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fischer's Xtra-thick Beef Bologna, Xtra-thick Beef?

250 per 1 slice (76g) serving, and 329 per 100 g.

How much sodium is in Fischer's Xtra-thick Beef Bologna, Xtra-thick Beef?

740mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fischer Packing Company submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov