Branded Food · SMITH'S

Smith's Yeast Raised Maple Glazed Donuts, Maple

According to USDA FoodData Central (FDC ID 1707019, data refreshed July 2026), nutrition facts per 71g serving, sourced verbatim.

310
Calorieshigh density
4.0g
Proteinmoderate · 8% DV
32.0g
Carbsgood source · 12% DV
19.0g
Fathigh · 24% DV
310 calories per 71g serving

Smith's Yeast Raised Maple Glazed Donuts, Maple contains 310 calories per 71g serving according to USDA FoodData Central. It has 4.0g of protein, 19.0g of fat, and 32.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 38% of USDA whole foods

The verdict

Smith's Yeast Raised Maple Glazed Donuts, Maple carries 5.6g of protein per 100g, more than 38% of USDA whole foods.

5.6g
protein per 100g
Top 62%
protein vs USDA whole foods
437
calories per 100g
1.4g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Smith's Yeast Raised Maple Glazed Donuts, Maple by SMITH'S contains 310 calories per 71g serving (437 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 4.0g of protein, 19.0g of fat, and 32.0g of carbohydrates per 71g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Smith's Yeast Raised Maple Glazed Donuts, Maple is catalogued there as FDC ID 1707019, a branded food entry from SMITH'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Smith's Yeast Raised Maple Glazed Donuts, Maple balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 71g Amount per serving Calories 310 % Daily Value* Total Fat 19g 24% Saturated Fat 9g 45% Trans Fat 0g Cholesterol 0mg 0% Sodium 250mg 11% Total Carbohydrate 32g 12% Dietary Fiber 1g 4% Total Sugars 11g Includes 11g Added Sugars 22% Protein 4g Vitamin D 0mcg 0% Calcium 80mg 6% Iron 1mg 8% Potassium 50mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 71g serving · 437 kcal per 100g basis

Macro Breakdown

310
Calories per 71g serving
437 kcal per 100g (USDA basis)

310 kcal = 16% of FDA 2,000 kcal Daily Value

0%100%16of 2,000 kcal
310 kcal = 16% of FDA 2,000 kcal Daily Value
P: 4.0gF: 19.0gC: 32.0g
4.0g
Protein
8% DV
19.0g
Total Fat
24% DV
32.0g
Carbs
12% DV
1.0g
Fiber
4% DV
11.0g
Sugar
no FDA DV
250mg
Sodium
11% DV

Values shown per 71g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Smith's Yeast Raised Maple Glazed Donuts, Maple ranks on protein

Its 5.6g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Smith's Yeast Raised Maple Glazed Donuts, Maple vs every USDA reference food

USDA reference (whole) foods with a protein value

6 38th percentile higher than 38% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 45.1 G
16%
Energy 437 KCAL
Fiber, total dietary 1.4 G
5%
Protein 5.6 G
11%
Total Sugars 15.5 G
Total lipid (fat) 26.8 G
34%

Vitamins

Nutrient Amount % DV
Sugars, added 15.5 G
31%

Minerals

Nutrient Amount % DV
Calcium, Ca 113 MG
9%
Iron, Fe 2 MG
11%
Potassium, K 70 MG
1%
Sodium, Na 352 MG
15%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 12.7 G
63%
Fatty acids, total trans 0.00 G

Key takeaways

  • Smith's Yeast Raised Maple Glazed Donuts, Maple delivers 4.0g of protein per 100g, more than 38% of USDA whole foods. See the protein ranking
  • It carries 310 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Smith's Yeast Raised Maple Glazed Donuts, Maple? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple contains 310 calories per 71g serving (437 cal per 100g basis, USDA storage). It has 4.0g of protein, 19.0g of fat, and 32.0g of carbohydrates.
What are the macros in Smith's Yeast Raised Maple Glazed Donuts, Maple? ▼
Per 71g serving, Smith's Yeast Raised Maple Glazed Donuts, Maple has 4.0g protein (5% of calories), 19.0g fat, and 32.0g carbs. Fiber: 1.0g. Sugar: 11.0g.
How much sodium is in Smith's Yeast Raised Maple Glazed Donuts, Maple? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple contains 250mg of sodium per 71g serving, which is 11% of the recommended daily limit (2,300mg).
Is Smith's Yeast Raised Maple Glazed Donuts, Maple high in fiber? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple contains 1.0g of dietary fiber per 71g serving, which is 4% of the daily recommended value (28g).
Is Smith's Yeast Raised Maple Glazed Donuts, Maple keto-friendly? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple has 32.0g of carbs per 71g serving (41% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Smith's Yeast Raised Maple Glazed Donuts, Maple good for a diet? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple has 310 calories per 71g serving. Fat content: 19.0g.
How does Smith's Yeast Raised Maple Glazed Donuts, Maple compare to other foods? ▼
Smith's Yeast Raised Maple Glazed Donuts, Maple provides 310 calories and 4.0g protein per 71g serving. That is 78 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1707019) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 71g serving for this product, the headline values (calories, macros) are multiplied by 71/100 = 0.710 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.