Branded Food · Yoplait

Yoplait Low Fat Yogurt Berry/Strawberry 8 Count

According to USDA FoodData Central (FDC ID 2459436, data refreshed July 2026), nutrition facts per 113g serving, sourced verbatim.

99
Calorieslow density
3.3g
Proteinmoderate · 7% DV
20.3g
Carbsmoderate · 7% DV
0.7g
Fatlow · 1% DV
99 calories per 113g serving

Yoplait Low Fat Yogurt Berry/Strawberry 8 Count contains 99 calories per 113g serving according to USDA FoodData Central. It has 3.3g of protein, 0.7g of fat, and 20.3g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 27% of USDA whole foods

The verdict

Yoplait Low Fat Yogurt Berry/Strawberry 8 Count carries 3.0g of protein per 100g, more than 27% of USDA whole foods.

3.0g
protein per 100g
Top 73%
protein vs USDA whole foods
88
calories per 100g
12.6g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Yoplait Low Fat Yogurt Berry/Strawberry 8 Count by Yoplait contains 99 calories per 113g serving (88 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 3.3g of protein, 0.7g of fat, and 20.3g of carbohydrates per 113g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

❤️ Low Fat 🧂 Low Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Yoplait Low Fat Yogurt Berry/Strawberry 8 Count is catalogued there as FDC ID 2459436, a branded food entry from Yoplait. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Yoplait Low Fat Yogurt Berry/Strawberry 8 Count reads as low fat, low sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Yoplait Low Fat Yogurt Berry/Strawberry 8 Count balances protein, fat, and carbohydrates without any single macro dominating.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 113g Amount per serving Calories 99 % Daily Value* Total Fat 0.7g 1% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 3mg 1% Sodium 52mg 2% Total Carbohydrate 20g 7% Dietary Fiber 0g 0% Total Sugars 14g Includes 11g Added Sugars 22% Protein 3g Vitamin D 76mcg 379% Calcium 120mg 9% Iron 0mg 0% Potassium 162mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g serving · 88 kcal per 100g basis

Macro Breakdown

99
Calories per 113g serving
88 kcal per 100g (USDA basis)

99 kcal = 5% of FDA 2,000 kcal Daily Value

0%100%5of 2,000 kcal
99 kcal = 5% of FDA 2,000 kcal Daily Value
P: 3.3gF: 0.7gC: 20.3g
3.3g
Protein
7% DV
0.7g
Total Fat
1% DV
20.3g
Carbs
7% DV
14.3g
Sugar
no FDA DV
52mg
Sodium
2% DV

Values shown per 113g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Yoplait Low Fat Yogurt Berry/Strawberry 8 Count ranks on protein

Its 3.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Yoplait Low Fat Yogurt Berry/Strawberry 8 Count vs every USDA reference food

USDA reference (whole) foods with a protein value

3 27th percentile higher than 27% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 17.9 G
7%
Energy 88 KCAL
Fiber, total dietary 0.00 G
0%
Protein 3.0 G
6%
Total Sugars 12.6 G
Total lipid (fat) 0.63 G
1%

Vitamins

Nutrient Amount % DV
Sugars, added 9.9 G
20%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG
8%
Iron, Fe 0 MG
0%
Potassium, K 143 MG
3%
Sodium, Na 46 MG
2%
Vitamin D (D2 + D3), International Units 67 IU
8%
Vitamin A, IU 3894 IU

Lipids

Nutrient Amount % DV
Cholesterol 3 MG
1%
Fatty acids, total saturated 0.40 G
2%
Fatty acids, total trans 0.02 G

Key takeaways

  • Yoplait Low Fat Yogurt Berry/Strawberry 8 Count delivers 3.3g of protein per 100g, more than 27% of USDA whole foods. See the protein ranking
  • It carries 99 calories per 100g.
  • Based on its per-100g profile, it fits low fat, low sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Yoplait Low Fat Yogurt Berry/Strawberry 8 Count? ▼
Yoplait Low Fat Yogurt Berry/Strawberry 8 Count contains 99 calories per 113g serving (88 cal per 100g basis, USDA storage). It has 3.3g of protein, 0.7g of fat, and 20.3g of carbohydrates.
What are the macros in Yoplait Low Fat Yogurt Berry/Strawberry 8 Count? ▼
Per 113g serving, Yoplait Low Fat Yogurt Berry/Strawberry 8 Count has 3.3g protein (13% of calories), 0.7g fat, and 20.3g carbs. Sugar: 14.3g.
How much sodium is in Yoplait Low Fat Yogurt Berry/Strawberry 8 Count? ▼
Yoplait Low Fat Yogurt Berry/Strawberry 8 Count contains 52mg of sodium per 113g serving, which is 2% of the recommended daily limit (2,300mg).
Is Yoplait Low Fat Yogurt Berry/Strawberry 8 Count keto-friendly? ▼
Yoplait Low Fat Yogurt Berry/Strawberry 8 Count has 20.3g of carbs per 113g serving (82% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Yoplait Low Fat Yogurt Berry/Strawberry 8 Count good for a diet? ▼
Yoplait Low Fat Yogurt Berry/Strawberry 8 Count has 99 calories per 113g serving. This is relatively low in calories. Fat content: 0.7g.
How does Yoplait Low Fat Yogurt Berry/Strawberry 8 Count compare to other foods? ▼
Yoplait Low Fat Yogurt Berry/Strawberry 8 Count provides 99 calories and 3.3g protein per 113g serving. That is 30 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2459436) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 113g serving for this product, the headline values (calories, macros) are multiplied by 113/100 = 1.130 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.