Yumbana Shoppe · Other Frozen Desserts
Yumbana Shoppe, Cheesecake
One serving (71g) serving of Yumbana Shoppe, Cheesecake has 270 calories, 20g of sugars and 210mg of sodium, as submitted by Yumbana LLC to USDA (FoodData Central 2058211, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2058211, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Yumbana LLC submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 811257020013
- Category
- Other Frozen Desserts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 85% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 33% carbohydrate, 62% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.2 g | 20.4 g | 85% |
| Sodium | 296 mg | 115 mg | 88% |
| Protein | 4.2 g | 2.9 g | 72% |
| Calories | 380 | 248 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other cheesecake in this aisle
180 of the 1,840 other frozen desserts products are named cheesecake. Per 100 g their median is 341 calories, 235 mg of sodium and 4.8 g of protein; 148 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Traditional 1 D'lectable Cheesecake Bar TACOMA CHEESECAKE | 236 mg | 406 |
| Shurfine, Cheesecake SHURFINE | 235 mg | 376 |
| Strawberry Swirl Cheesecake ATLANTA CHEESECAKE COMPANY | 235 mg | 318 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): CREAM CHEESE, [PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CHEESE CULTURE], CANE SUGAR, SALTED BUTTER, SOUR CREAM [CULTURED GRADE A MILK, CREAM, MODIFIED FOOD STARCH, NON FAT DRY MILK, SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CALCIUM PHOSPHATE, CARRAGEENAN, LOCUST BEAN GUM], EGGS, POTATO STARCH, BROWN RICE FLOUR, NATURAL VANILLA EXTRACT, SALT, CINNAMON, NUTMEG.
The statement lists 12 ingredients at the top level, beginning with Cream Cheese, [pasteurized Milk and Cream, Whey Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Yumbana LLC submitted to USDA (FoodData Central 2058211).
More Yumbana Shoppe other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pie Crusts | 406 | 9.38 g | 375 mg |
| Key Lime Pie | 300 | 35.71 g | 121 mg |
| Blueberry Pie | 262 | 17.86 g | 167 mg |
| Pumpkin Pie | 214 | 15.48 g | 262 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Yumbana Shoppe, Cheesecake?
270 per 1 serving (71g) serving, and 380 per 100 g.
How much sodium is in Yumbana Shoppe, Cheesecake?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Yumbana LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov