Branded Food · Zatarain's Inc.

Zatarain's, Bake & Crisp Pork Breading Mix

According to USDA FoodData Central (FDC ID 404170, data refreshed July 2026), nutrition facts per 11g serving, sourced verbatim.

40
Caloriesmoderate density
1.0g
Proteinlow · 2% DV
7.0g
Carbslow · 3% DV
0.5g
Fatlow · 1% DV
40 calories per 11g serving

Zatarain's, Bake & Crisp Pork Breading Mix contains 40 calories per 11g serving according to USDA FoodData Central. It has 1.0g of protein, 0.5g of fat, and 7.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 49% of USDA whole foods

The verdict

Zatarain's, Bake & Crisp Pork Breading Mix carries 9.1g of protein per 100g, more than 49% of USDA whole foods.

9.1g
protein per 100g
Top 51%
protein vs USDA whole foods
364
calories per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Zatarain's, Bake & Crisp Pork Breading Mix by Zatarain's Inc. contains 40 calories per 11g serving (364 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 1.0g of protein, 0.5g of fat, and 7.0g of carbohydrates per 11g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Zatarain's, Bake & Crisp Pork Breading Mix is catalogued there as FDC ID 404170, a branded food entry from Zatarain's Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Zatarain's, Bake & Crisp Pork Breading Mix reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Zatarain's, Bake & Crisp Pork Breading Mix is a carbohydrate-dense food that can serve as a quick energy source.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 11g Amount per serving Calories 40 % Daily Value* Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 390mg 17% Total Carbohydrate 7g 3% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 1g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 11g serving · 364 kcal per 100g basis

Macro Breakdown

40
Calories per 11g serving
364 kcal per 100g (USDA basis)

40 kcal = 2% of FDA 2,000 kcal Daily Value

0%100%2of 2,000 kcal
40 kcal = 2% of FDA 2,000 kcal Daily Value
P: 1.0gF: 0.5gC: 7.0g
1.0g
Protein
2% DV
0.5g
Total Fat
1% DV
7.0g
Carbs
3% DV
390mg
Sodium
17% DV

Values shown per 11g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Zatarain's, Bake & Crisp Pork Breading Mix ranks on protein

Its 9.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Zatarain's, Bake & Crisp Pork Breading Mix vs every USDA reference food

USDA reference (whole) foods with a protein value

9 49th percentile higher than 49% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 63.6 G
23%
Energy 364 KCAL
Protein 9.1 G
18%
Total lipid (fat) 4.5 G
6%

Minerals

Nutrient Amount % DV
Sodium, Na 3545 MG
154%

Key takeaways

  • Zatarain's, Bake & Crisp Pork Breading Mix delivers 1.0g of protein per 100g, more than 49% of USDA whole foods. See the protein ranking
  • It carries 40 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Zatarain's, Bake & Crisp Pork Breading Mix? ▼
Zatarain's, Bake & Crisp Pork Breading Mix contains 40 calories per 11g serving (364 cal per 100g basis, USDA storage). It has 1.0g of protein, 0.5g of fat, and 7.0g of carbohydrates.
What are the macros in Zatarain's, Bake & Crisp Pork Breading Mix? ▼
Per 11g serving, Zatarain's, Bake & Crisp Pork Breading Mix has 1.0g protein (10% of calories), 0.5g fat, and 7.0g carbs.
How much sodium is in Zatarain's, Bake & Crisp Pork Breading Mix? ▼
Zatarain's, Bake & Crisp Pork Breading Mix contains 390mg of sodium per 11g serving, which is 17% of the recommended daily limit (2,300mg).
Is Zatarain's, Bake & Crisp Pork Breading Mix keto-friendly? ▼
Zatarain's, Bake & Crisp Pork Breading Mix has 7.0g of carbs per 11g serving (70% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Zatarain's, Bake & Crisp Pork Breading Mix good for a diet? ▼
Zatarain's, Bake & Crisp Pork Breading Mix has 40 calories per 11g serving. This is relatively low in calories. Fat content: 0.5g.
How does Zatarain's, Bake & Crisp Pork Breading Mix compare to other foods? ▼
Zatarain's, Bake & Crisp Pork Breading Mix provides 40 calories and 1.0g protein per 11g serving. That is 40 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 404170) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 11g serving for this product, the headline values (calories, macros) are multiplied by 11/100 = 0.110 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.