Maker
Borman's, Inc.
Borman's, Inc. submitted 4 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are pre-packaged fruit and vegetables (2). Of the 4 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 1 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Live Better | 3 |
| Food Basics | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Pre-Packaged Fruit and Vegetables | 2 |
| Plant Based Water | 1 |
| Fruit and Vegetable Juice, Nectars and Fruit Drinks | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Borman's, Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 100% Pure Coconut Water | Live Better | 13 | 1.3 g (5%) | 28 mg (79%) |
| Apple Juice Cocktail From Concentrate | Food Basics | 46 | 10.4 g (58%) | 15 mg (68%) |
| Petite Party Tray | Live Better | 62 | 3.5 g (63%) | 186 mg (84%) |
| Portabella Mushroom Caps | Live Better | 24 | 0 g (0%) | 12 mg (36%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Live Better productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov