Maker
Bowbeas, LLC
Bowbeas, LLC submitted 2 products to USDA's branded food database under one shelf brand, Bow Beas, all in frozen bread and dough. Of the 2 with a measured place in their category, none have less sugar per 100 g than the category's median and both less sodium.
Its categories
| Category | Products |
|---|---|
| Frozen Bread and Dough | 2 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Bowbeas, LLC products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bow Beas, Blueberry Muffin | Bow Beas | 263 | 17.2 g (86%) | 152 mg (3%) |
| Bow Beas, Muffin, Carrot, Apple | Bow Beas | 440 | 14.0 g (83%) | 230 mg (9%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Bow Beas productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov