Maker
Gam Industries, Inc.
Gam Industries, Inc. submitted 9 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are other meats (6). Of the 9 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 7 less sodium.
Its shelf brands
Its categories
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Gam Industries, Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Extra Firm Tofu | San Sui | 94 | 1.2 g (70%) | 6 mg (3%) |
| Firm Tofu | Vitasoy | 94 | 0 g (0%) | 6 mg (3%) |
| Silken Tofu | Vitasoy | 44 | 0 g (0%) | 0 mg (0%) |
| Silken Tofu | none on the record | 44 | 0 g (0%) | 16 mg (5%) |
| Soft Tofu | Vitasoy | 71 | 0 g (0%) | 0 mg (0%) |
| Soft Tofu | San Sui | 82 | 1.2 g (70%) | 6 mg (3%) |
| Sweetened Sucre | Vitasoy | 50 | 5.4 g (79%) | 25 mg (19%) |
| Vitasoy, Coconut Soy Drink | Vitasoy | 60 | 8.8 g (41%) | 40 mg (92%) |
| Vitasoy, Soy Drink, Chocolate | Vitasoy | 64 | 8.8 g (96%) | 52 mg (54%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Vitasoy productits range compared with each category's median
- The jerky with the least sugarranked per 100 g across every brand in the aisle
- The jerky with the least sodium
- The whole jerky aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov