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Hospitality Mints LLC.

Hospitality Mints LLC. submitted 17 products to USDA's branded food database under 3 shelf brands, in 3 categories; the most are candy (9). Of the 17 with a measured place in their category, none have less sugar per 100 g than the category's median and 2 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Hospitality Mints LLC. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Big Dots/bright Pink Buttermint CreamsParty Sweets35792.9 g (91%)71 mg (97%)
Blue ButtermintsParty Sweets35792.9 g (91%)71 mg (97%)
Buttermint CreamParty Sweets42992.9 g (95%)71 mg (60%)
Buttermint CreamsParty Sweets35792.9 g (95%)71 mg (60%)
Buttermint CreamsParty Sweets42992.9 g (95%)71 mg (60%)
ButtermintsParty Sweets42992.9 g (95%)71 mg (60%)
Chocolate ButtermintsParty Sweets38977.8 g (100%)56 mg (32%)
Eastern Sours Bite-sized Soft CandyParty Sweets36490.9 g (95%)91 mg (68%)
Flag Butter MintsParty Sweets36490.9 g (95%)45 mg (48%)
Party Sweets, Big Dots/kiwi Buttermint CreamsParty Sweets35792.9 g (95%)71 mg (60%)
Party Sweets, Buttermint CreamsParty Sweets35792.9 g (95%)71 mg (60%)
Party Sweets, Buttermint Creams, 198gParty Sweets35792.9 g (95%)71 mg (60%)
Party Sweets, Wedding ButtermintsParty Sweets42992.9 g (91%)71 mg (97%)
Pink ButtermintsParty Sweets35792.9 g (91%)71 mg (97%)
Refreshing Peppermint Dinner MintsCoastal Bay42992.9 g (91%)71 mg (97%)
Wedding ButtermintsParty Sweets42992.9 g (91%)71 mg (97%)
White Buttermint CreamHospitality Mints35792.9 g (91%)71 mg (97%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov