Maker
Lisy Corporation
Lisy Corporation submitted 11 products to USDA's branded food database under 2 shelf brands, in 4 categories; the most are herbs and spices (5). Of the 11 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 4 less sodium.
Its shelf brands
Its categories
| Category | Products |
|---|---|
| Herbs and Spices | 5 |
| Seasoning Mixes, Salts, Marinades and Tenderizers | 4 |
| Chips, Pretzels and Snacks | 1 |
| Candy | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Lisy Corporation products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Adobo All Purpose Seasoning | Lisy | 0 | 0 g (0%) | 16,000 mg (68%) |
| Garbanzos Chile & Limon | Lisy | 393 | 0 g (0%) | 304 mg (11%) |
| Garlic Powder | Lisy | 0 | 0 g (0%) | 0 mg (0%) |
| Hibiscus Flower | Orale! | 16 | 0.5 g (74%) | 379 mg (50%) |
| Lisy, Adobo All Purpose Seasoning | Lisy | 0 | 0 g (0%) | 16,000 mg (68%) |
| Lisy, Adobo All Purpose Seasoning | Lisy | 0 | 0 g (0%) | 16,000 mg (68%) |
| Lisy, Curry Powder | Lisy | 0 | 0 g (0%) | 24,000 mg (95%) |
| Lisy, Perfect Seasoning | Lisy | 0 | 0 g (0%) | 16,000 mg (68%) |
| Onion Powder | Lisy | 0 | 0 g (0%) | 0 mg (0%) |
| Paprika | Lisy | 0 | 0 g (0%) | 0 mg (0%) |
| Tomy Milk Candy, Caramelos | Lisy | 436 | 46.1 g (19%) | 231 mg (89%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Lisy productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov