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Maple Leaf Sales, Inc.

Maple Leaf Sales, Inc. submitted 11 products to USDA's branded food database under 3 shelf brands, all in cheese. Of the 11 with a measured place in their category, none have less sugar per 100 g than the category's median and 3 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

CategoryProducts
Cheese11

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Maple Leaf Sales, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Cheddar CheeseMaple Leaf Cheese3930 g (0%)571 mg (26%)
Double Milled Aged Cheddar Cheese, Apple Harvest, CinnamonMaple Leaf3933.6 g (75%)571 mg (26%)
Dutch Style Gouda CheeseMaple Leaf3570 g (0%)643 mg (41%)
Habaner Monterey Jack CheeseMaple Leaf Cheese3570 g (0%)893 mg (80%)
Maple Leaf Cheese, Monterey Jack Cheese, Jalapeno SlicesMaple Leaf Cheese3930 g (0%)679 mg (58%)
Maple Leaf, Monterey Jack Cheese, Jalapeno SlicesMaple Leaf3930 g (0%)679 mg (58%)
Monterey Jack Cheese, OriginalMaple Leaf3930 g (0%)679 mg (58%)
Monterey Jack JalapenoMaple Leaf3930 g (0%)679 mg (58%)
Pepper Jack CheeseMaple Leaf Cheese3570 g (0%)750 mg (70%)
Smoked Gouda CheeseMaple Leaf3570 g (0%)643 mg (41%)
White Cheddar Cheese, CranberryHandcrafted with Pride Maple Leaf Cheese3933.6 g (75%)607 mg (29%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov