Maker
Rose Of Galilee Chocolat/candy
Rose Of Galilee Chocolat/candy submitted 6 products to USDA's branded food database under 2 shelf brands, in 4 categories; the most are chocolate (2). Of the 6 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 3 less sodium.
Its shelf brands
Its categories
| Category | Products |
|---|---|
| Chocolate | 2 |
| Candy | 2 |
| Other Snacks | 1 |
| Cereal | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Rose Of Galilee Chocolat/candy products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Balls Milk Chocolate Coated Corn Puffs | Klik | 507 | 49.3 g (26%) | 133 mg (77%) |
| Kariot Pillows, Milk Chocolate | Klik | 500 | 50.0 g (56%) | 133 mg (74%) |
| Kariot Nougat Creme Filled Cereal | Telma | 467 | 45.0 g (97%) | 217 mg (11%) |
| Klik, White & Milk Chocolate Corn Puffs, Vanilla 'n Fudge | Klik | 500 | 50.0 g (26%) | 118 mg (74%) |
| La-hit Filled with Nougat Coated with Milk Chocolate Crispy Bar | Klik | 543 | 45.7 g (45%) | 57 mg (33%) |
| Milk Chocolate Coated Cornflakes | Klik | 467 | 46.7 g (98%) | 250 mg (43%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Klik productits range compared with each category's median
- The chocolate with the least sugarranked per 100 g across every brand in the aisle
- The chocolate with the least sodium
- The whole chocolate aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov