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WIT Group WIT Group submitted 46 products to USDA's branded food database under 10 shelf brands, in 5 categories; the most are soda (26). Of the 35 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 14 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
WIT Group products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium 50/50 Lemonade Tea Claire Baie 19 5.8 g (53%) 0 mg (0%) Beverages, Peach Pear Black Bear 0 n/a 0 mg (0%) Black Cherry Craft Sodas Wbc 51 12.1 g (74%) 8 mg (37%) Blonde Barrel Aged Root Beer Oak Creek 42 11.6 g (64%) 9,859 mg (100%) Blue Raspberry Soda Black Bear 39 9.4 g (39%) 8 mg (37%) Cherry Soda Black Bear 53 12.8 g (84%) 8 mg (37%) Chicago Style Root Beer Wbc 51 12.7 g (82%) 10 mg (44%) Chicago Style Root Beer Wbc 50 12.5 g (79%) 8 mg (37%) Claire Baie, Cherry Limeade Claire Baie 46 16.2 g (99%) 20 mg (89%) Claire Baie, Classic Lemonade Claire Baie 46 12.4 g (27%) 24 mg (30%) Claire Baie, Lemonade, Raspberry Claire Baie 46 16.2 g (99%) 20 mg (89%) Claire Baie, Lemonade, Strawberry Claire Baie 46 16.2 g (99%) 20 mg (89%) Claire Baie, Sparkling Water, Blackberry Raspberry Claire Baie 0 0 g (0%) 0 mg (0%) Claire Baie, Sparkling Water, Blackberry. Raspberry Claire Baie 0 0 g (0%) 0 mg (0%) Claire Baie, Sparkling Water, Strawberry Lemonade Claire Baie 0 0 g (0%) 0 mg (0%) Claire Baie, Sparkling Water, Tangerine Lime Claire Baie 0 0 g (0%) 0 mg (0%) Gourmet Soda, Cherry Cola Caruso's Legacy 50 12.5 g (79%) 10 mg (44%) Gourmet Soda, Strawberry Jam Jelly Belly 51 11.8 g (69%) 13 mg (72%) Green Tea Claire Baie 19 5.0 g (44%) 4 mg (55%) Jelly Belly, Gourmet Soda, Lemon Drop Jelly Belly 48 11.8 g (69%) 13 mg (72%) Juice, Pink Grapefruit Claire Baie 0 n/a 0 mg (0%) Lightly Sweetened Tea, Lemon Claire Baie 19 4.6 g (41%) 4 mg (55%) Orange Legend Soda Black Bear 39 9.7 g (41%) 8 mg (37%) Raspberry Tea Claire Baie 19 4.6 g (41%) 4 mg (55%) Root Beer Black Bear 39 9.7 g (41%) 8 mg (37%) Soda with 100% Cane Sugar, Black Cherry Wbc 50 12.5 g (79%) 10 mg (44%) Soda with 100% Cane Sugar, Orange Cream W B C Goose Island 50 12.5 g (79%) 10 mg (44%) Soda, Root Beer Wbc Goose Island 0 0 g (0%) 25 mg (91%) Soda, Spicy Ginger Wbc Goose Island 50 12.5 g (79%) 10 mg (44%) Soda, the Original Green River 46 12.1 g (72%) 4 mg (25%) Sparkling Water Beverage with Juice, Blackberry, Raspberry Claire Baie 0 n/a 0 mg (0%) Sparkling Water Beverage with Juice, Kiwi Strawberry Claire Baie 0 n/a 0 mg (0%) Sparkling Water Beverage with Juice, Lemon Lime Black Bear 0 n/a 0 mg (0%) Sparkling Water Beverage with Juice, Orange Mango Black Bear Beverages 0 n/a 0 mg (0%) Sparkling Water Beverage with Juice, Orange, Mango Claire Baie 0 n/a 0 mg (0%) Sparkling Water Beverage with Juice, Pomegranate Berry Black Bear Beverages 0 n/a 0 mg (0%) Sparkling Water Beverage, Kiwi Strawberry Black Bear 0 n/a 0 mg (0%) Sparkling Water Beverage, Peach Pear Claire Baie 0 n/a 0 mg (0%) Sparkling Water Beverage, Pomegranate Berry Claire Baie 0 n/a 0 mg (0%) Wbc Goose Island, Cane Sugar Soda, Concord Grape Wbc Goose Island 48 11.8 g (69%) 13 mg (72%) Wbc Goose Island, Soda with 100% Cane Sugar, Root Beer Wbc Goose Island 50 12.5 g (79%) 10 mg (44%) Wbc, Caffeine Free Soda, Orange Cream Wbc 51 12.1 g (74%) 8 mg (37%) Wbc, Craft Soda, Concord Grape Wbc Goose Island 51 12.1 g (74%) 8 mg (37%) Wbc, Craft Soda, Orange Cream Wbc 51 12.1 g (74%) 8 mg (37%) Wbc, Soda with Real Sugar, Vanilla Cream Wbc Goose Island 51 12.1 g (74%) 8 mg (37%) Wbc, Spicy Ginger Craft Soda Wbc Goose Island 37 12.1 g (74%) 8 mg (37%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov