Food
Beef burrito nutrition facts
A typical portion of beef burrito (1 miniature; 95 g, cheese) has 250 calories and 13g of protein (USDA FoodData Central). USDA lists 4 descriptions of it: per 100 g they range from 219 calories (with beans, cheese) to 267 (cheese).
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
USDA values per 100 g for Burrito, beef, cheese, scaled to the portion. Check the USDA record.
- Protein per 100 g
- 13.3g
- more than 60% of 8,218 USDA reference foods
- Calories per 100 g
- 267
- more than 67% of reference foods
- Sodium per 100 g
- 454mg
- more than 81% of reference foods
1 miniature weighs 95 g in USDA's record for Burrito, beef, cheese (FDC 2708535); across 4 records of beef burrito USDA weighs it at 95 to 110 g, so a linked record can show a different gram weight for the same measure.
Where the calories come from: 43% carbohydrate, 37% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Also rich in
- Selenium20 µg in 1 miniature (95 g), 36% of the Daily Value
- Vitamin B120.8 µg in 1 miniature (95 g), 31% of the Daily Value
- Thiamin0.3 mg in 1 miniature (95 g), 24% of the Daily Value
- Niacin3.9 mg in 1 miniature (95 g), 24% of the Daily Value
- Folate84 µg DFE in 1 miniature (95 g), 21% of the Daily Value
- Zinc2.1 mg in 1 miniature (95 g), 20% of the Daily Value
- Riboflavin0.2 mg in 1 miniature (95 g), 17% of the Daily Value
- Phosphorus187 mg in 1 miniature (95 g), 15% of the Daily Value
Source: USDA FoodData Central (FDC 2708535), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.
Every form of beef burrito USDA describes
Cheese has the most calories per 100 g (267); the fewest: With beans, cheese (219)
| USDA description | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Burrito, beef, cheese | 267 | 13.3 g | 10.7 g | 454 mg |
| Burrito, beef, with beans, cheese | 219 | 11.1 g | 8.5 g | 486 mg |
| Burrito, beef, with beans and rice, cheese | 225 | 10.8 g | 8.3 g | 465 mg |
| Burrito, beef, with rice, cheese | 231 | 10.4 g | 8 g | 445 mg |
Every nutrient in this record (65)
The portion is 1 miniature (95 g); % DV is for that portion.
Energy, macronutrients and sugars (12)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Protein | 12.6 g | 13.3 g | 25% |
| Total lipid (fat) | 10.1 g | 10.7 g | 13% |
| Carbohydrate, by difference | 26.9 g | 28.3 g | 10% |
| Energy | 254 kcal | 267 kcal | |
| Alcohol, ethyl | 0 g | 0 g | |
| Water | 43.6 g | 45.9 g | |
| Total Sugars | 2.05 g | 2.16 g | |
| Fiber, total dietary | 1.90 g | 2.00 g | 7% |
| Cholesterol | 28.5 mg | 30.0 mg | 10% |
| Fatty acids, total saturated | 4.10 g | 4.31 g | 20% |
| Fatty acids, total monounsaturated | 3.23 g | 3.40 g | |
| Fatty acids, total polyunsaturated | 1.44 g | 1.52 g |
Minerals (9)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Calcium, Ca | 115 mg | 121 mg | 9% |
| Iron, Fe | 2.65 mg | 2.79 mg | 15% |
| Magnesium, Mg | 19.0 mg | 20.0 mg | 5% |
| Phosphorus, P | 187 mg | 197 mg | 15% |
| Potassium, K | 157 mg | 165 mg | 3% |
| Sodium, Na | 431 mg | 454 mg | 19% |
| Zinc, Zn | 2.15 mg | 2.26 mg | 20% |
| Copper, Cu | 0.080 mg | 0.084 mg | 9% |
| Selenium, Se | 19.6 µg | 20.6 µg | 36% |
Vitamins (23)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Retinol | 10.4 µg | 11.0 µg | |
| Vitamin A, RAE | 10.4 µg | 11.0 µg | 1% |
| Carotene, beta | 0 µg | 0 µg | |
| Carotene, alpha | 0 µg | 0 µg | |
| Vitamin E (alpha-tocopherol) | 0.067 mg | 0.070 mg | 0% |
| Vitamin D (D2 + D3) | 0 µg | 0 µg | 0% |
| Cryptoxanthin, beta | 0 µg | 0 µg | |
| Lycopene | 0 µg | 0 µg | |
| Lutein + zeaxanthin | 4.75 µg | 5.00 µg | |
| Vitamin C, total ascorbic acid | 0 mg | 0 mg | 0% |
| Thiamin | 0.29 mg | 0.30 mg | 24% |
| Riboflavin | 0.22 mg | 0.23 mg | 17% |
| Niacin | 3.85 mg | 4.05 mg | 24% |
| Vitamin B-6 | 0.15 mg | 0.16 mg | 9% |
| Folate, total | 54.1 µg | 57.0 µg | |
| Vitamin B-12 | 0.75 µg | 0.79 µg | 31% |
| Choline, total | 28.3 mg | 29.8 mg | 5% |
| Vitamin K (phylloquinone) | 4.46 µg | 4.70 µg | 4% |
| Folic acid | 42.8 µg | 45.0 µg | |
| Folate, food | 11.4 µg | 12.0 µg | |
| Folate, DFE | 83.6 µg | 88.0 µg | 21% |
| Vitamin E, added | 0 mg | 0 mg | |
| Vitamin B-12, added | 0 µg | 0 µg |
Fatty acids (19)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| SFA 4:0 | 0.034 g | 0.036 g | |
| SFA 6:0 | 0.018 g | 0.019 g | |
| SFA 8:0 | 0.013 g | 0.014 g | |
| SFA 10:0 | 0.032 g | 0.034 g | |
| SFA 12:0 | 0.048 g | 0.050 g | |
| SFA 14:0 | 0.27 g | 0.29 g | |
| SFA 16:0 | 2.26 g | 2.38 g | |
| SFA 18:0 | 1.29 g | 1.36 g | |
| MUFA 18:1 | 2.99 g | 3.14 g | |
| PUFA 18:2 | 1.27 g | 1.34 g | |
| PUFA 18:3 | 0.15 g | 0.16 g | |
| PUFA 20:4 | 0.013 g | 0.014 g | |
| PUFA 22:6 n-3 (DHA) | 0 g | 0 g | |
| MUFA 16:1 | 0.20 g | 0.21 g | |
| PUFA 18:4 | 0 g | 0 g | |
| MUFA 20:1 | 0.027 g | 0.028 g | |
| PUFA 20:5 n-3 (EPA) | 0.00095 g | 0.0010 g | |
| MUFA 22:1 | 0 g | 0 g | |
| PUFA 22:5 n-3 (DPA) | 0.0019 g | 0.0020 g |
Source: USDA FoodData Central, FDC 2708535: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.
Source: USDA FoodData Central (SR Legacy, Foundation Foods and Survey foods), April 30, 2026 release.
Questions
How many calories are in beef burrito?
250 in 1 miniature (95 g) of cheese; 219 to 267 per 100 g across USDA's descriptions.
How much protein is in beef burrito?
13g in 1 miniature; 13.3 g per 100 g.
How much sodium is in beef burrito?
430mg in 1 miniature; 454 mg per 100 g. Salt added in cooking changes it: USDA lists salted and unsalted forms separately where it measured both.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov