Brand
Agrosik nutrition facts
USDA's branded food database lists 6 Agrosik products from GS1 Mexico in 3 categories. Of the 6 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Agrosik products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Agrosik, Sauerkraut | Canned Vegetables | 18 | 0 g (0%) | 219 mg (42%) |
| Agrosik, Sour Cherry Jam | Jam, Jelly and Fruit Spreads | 300 | 65.0 g (86%) | 0 mg (0%) |
| Raspberry Jam | Jam, Jelly and Fruit Spreads | 300 | 65.0 g (86%) | 0 mg (0%) |
| Agrosik, Konserwowe Baby Dill Pickles | Pickles, Olives, Peppers and Relishes | 33 | 3.3 g (53%) | 433 mg (29%) |
| Beets with Horseradish | Pickles, Olives, Peppers and Relishes | 50 | 6.7 g (71%) | 500 mg (33%) |
| Polish Dill Pickles | Pickles, Olives, Peppers and Relishes | 18 | 3.6 g (59%) | 464 mg (30%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from GS1 Mexicothe company that submits these records, and its other shelf brands
- The canned vegetables with the least sugarranked per 100 g across every brand in the aisle
- The canned vegetables with the least sodium
- The whole canned vegetables aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov