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Alpenrose nutrition facts

USDA's branded food database lists 17 Alpenrose products from Alpenrose Dairy Inc. in 4 categories; the most are milk (14). Of the 17 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 14 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Alpenrose against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Milk145.0 g vs 5.0 g48 vs 56 mg3.3 g vs 3.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Alpenrose products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Unsalted Sweet Cream ButterButter and Spread7140 g (0%)0 mg (0%)
4% Cottage CheeseCheese973.5 g (73%)354 mg (13%)
Half & HalfCream1173.3 g (23%)67 mg (55%)
1 1/2% Reduced Fat Cultured ButtermilkMilk504.6 g (19%)112 mg (80%)
1% Lowfat Lite & Trim MilkMilk424.6 g (19%)50 mg (22%)
1% MilkMilk425.0 g (28%)40 mg (9%)
2% Lactose Free MilkMilk505.0 g (28%)48 mg (19%)
2% MilkMilk545.0 g (28%)40 mg (9%)
2% Reduced Fat MilkMilk504.6 g (19%)50 mg (22%)
2% Reduced Fat MilkMilk505.0 g (28%)48 mg (19%)
3.8% MilkMilk624.6 g (19%)50 mg (22%)
3.8% MilkMilk675.0 g (28%)44 mg (13%)
Fat Free MilkMilk334.6 g (19%)52 mg (30%)
Fat Free MilkMilk335.0 g (28%)42 mg (11%)
Swiss Style Chocolate MilkMilk7910.0 g (71%)75 mg (63%)
Whole Lactose Free MilkMilk625.0 g (28%)44 mg (13%)
Whole MilkMilk625.0 g (28%)44 mg (13%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov