Brand

Bistro nutrition facts

USDA's branded food database lists 13 Bistro products from Ready Pac Produce, Inc. in 4 categories; the most are pickles, olives, peppers and relishes (9). Of the 13 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 10 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Bistro against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Pickles, Olives, Peppers and Relishes	9	2.3 g vs 2.6 g	358 vs 750 mg	5.8 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Bistro products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Thai-style Coconut Curry Chicken, Classic	Other Deli	150	3.5 g (77%)	301 mg (38%)
Islander's Key Lime Pie, Islander's Key Lime	Other Frozen Desserts	387	38.7 g (96%)	177 mg (67%)
Basil Balsamic Vinaigrette Caprese Salad	Pickles, Olives, Peppers and Relishes	155	7.0 g (73%)	331 mg (20%)
Buffalo Style Ranch Dressing Buffalo Style Salad with Chicken	Pickles, Olives, Peppers and Relishes	141	2.7 g (50%)	424 mg (28%)
Chicken & Bacon Caesar with Creamy Caesar Dressing Salad	Pickles, Olives, Peppers and Relishes	162	1.2 g (41%)	521 mg (34%)
Creamy Avocado Dressing Chicken Queso Fresco Salad	Pickles, Olives, Peppers and Relishes	179	1.1 g (40%)	277 mg (15%)
Garden Salad	Pickles, Olives, Peppers and Relishes	90	3.0 g (52%)	180 mg (8%)
Ready Pac Foods Bistro Caesar Salad with Lettuce Blend and Creamy Caesar Dressing, 6.25 Oz	Pickles, Olives, Peppers and Relishes	130	1.7 g (44%)	469 mg (31%)
Ready Pac Foods Bistro Chicken Blt with Buttermilk Ranch Dressing, 6.1 Oz	Pickles, Olives, Peppers and Relishes	150	2.3 g (48%)	358 mg (22%)
Salsa Ranch Dressing Southwestern Style Salad	Pickles, Olives, Peppers and Relishes	153	2.3 g (48%)	271 mg (15%)
Turkey & Bacon Cobb Salad	Pickles, Olives, Peppers and Relishes	107	2.4 g (49%)	429 mg (28%)
Apple Bleu Pecan Salad	Pre-Packaged Fruit and Vegetables	188	12.5 g (94%)	266 mg (90%)
Chicken Caesar Bed of Crisp Romaine Lettuce,white Meat Chicken, Shredded Parmesan Cheese and Creamy Caesar Dressing Salad Bowls	Pre-Packaged Fruit and Vegetables	124	1.1 g (19%)	492 mg (98%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Ready Pac Produce, Inc.the company that submits these records, and its other shelf brands
The pickles with the least sugarranked per 100 g across every brand in the aisle
The pickles with the least sodium
The whole pickles aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov