GetFoodFacts

Brand

Dylan's Candy Bar nutrition facts

USDA's branded food database lists 13 Dylan's Candy Bar products from Ross Acquisition Inc. in 3 categories; the most are chocolate (6). Of the 13 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Dylan's Candy Bar against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Chocolate652.6 g vs 47.5 g91 vs 77 mg5.3 g vs 5.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Dylan's Candy Bar products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Fruit Punch Swirl LollipopCandy40073.3 g (79%)0 mg (0%)
Gummy Old St. NickCandy36746.7 g (20%)50 mg (50%)
Handmade Lollipop, StrawberryCandy35757.1 g (48%)0 mg (0%)
Sour Belt Bites, Over the RainbowCandy32048.0 g (24%)40 mg (46%)
Creamy Caramel Milk Chocolate BarChocolate50950.9 g (62%)114 mg (68%)
Dark Chocolate Bar with Cookie & Peppermint Candy Cane Crunch PiecesChocolate52048.0 g (52%)30 mg (21%)
Milk Chocolate HeartsChocolate53360.0 g (89%)67 mg (41%)
Pretzel Crunch Milk Chocolate BarChocolate50950.9 g (62%)228 mg (89%)
Star Ornament with Milk Chocolates, Milk ChocolateChocolate52060.0 g (89%)60 mg (35%)
Toffee Bits Milk Chocolate BarChocolate52654.4 g (75%)114 mg (68%)
Christmas Crunch Birthday Cake PopcornPopcorn, Peanuts, Seeds and Related Snacks40040.0 g (79%)167 mg (40%)
Popcorn, Chocolate CaramelPopcorn, Peanuts, Seeds and Related Snacks39357.1 g (96%)339 mg (61%)
Popcorn, Toasted Cinnamon CrunchPopcorn, Peanuts, Seeds and Related Snacks46457.1 g (96%)268 mg (51%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov