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Fabi-Saa nutrition facts

USDA's branded food database lists 13 Fabi-Saa products from Lenox Corporation in 4 categories; the most are vegetable and lentil mixes (5). Of the 12 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Fabi-Saa against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Vegetable and Lentil Mixes50 g vs 2.9 g45 vs 20 mg8.0 g vs 20.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Fabi-Saa products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Chocolate AmbatenoDrink Mixes60010.0 g (26%)20 mg (30%)
Banana FlourFlours and Corn Meal920 g (0%)0 mg (0%)
Soya FlourFlours and Corn Meal5650 g (0%)0 mg (0%)
Yucca FlourFlours and Corn Meal3510 g (0%)0 mg (0%)
BarleyOther Grains and Seeds1061.8 g (64%)n/a
Fabi-saa, Black Chia SeedsOther Grains and Seeds4960 g (0%)18 mg (68%)
Fabi-saa, Black Quinoa GrainsOther Grains and Seeds3780 g (0%)0 mg (0%)
Fabi-saa, Mix Quinoa GrainsOther Grains and Seeds1200 g (0%)7 mg (58%)
Fabi-saa, Chochos Lupini BeansVegetable and Lentil Mixes540 g (0%)821 mg (78%)
Fabi-saa, White Hominy CornVegetable and Lentil Mixes2600 g (0%)0 mg (0%)
Giant White CornVegetable and Lentil Mixes3510 g (0%)94 mg (73%)
LentilsVegetable and Lentil Mixes2190 g (0%)16 mg (47%)
Split and Peeled Fava BeansVegetable and Lentil Mixes3400 g (0%)45 mg (65%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov