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Food Club nutrition facts USDA's branded food database lists 2,854 Food Club products from Topco Associates, Inc. in 103 categories; the most are cheese (197). Of the 2,695 with a measured place in their category, 1,012 have less sugar per 100 g than the category's median and 1,055 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Food Club products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Ranch Oven Baked Rice Crisps Other Snacks 464 3.6 g (30%) 1,429 mg (72%) Salt Free Rice Cakes Other Snacks 400 0 g (0%) 0 mg (0%) Sour Cream & Onion Oven Baked Rice Crisps Other Snacks 467 6.7 g (50%) 600 mg (27%) Sweet & Hot Beef Jerky Other Snacks 286 25.0 g (82%) 1,536 mg (77%) Teriyaki Beef Jerky Other Snacks 286 17.9 g (71%) 1,714 mg (82%) Teriyaki Beef Jerky Other Snacks 286 25.0 g (82%) 1,929 mg (88%) White Cheddar Rice Cakes Other Snacks 409 9.1 g (59%) 1,182 mg (64%) 16 Bean Soup Mix with Ham Flavoring Other Soups 257 2.9 g (59%) 200 mg (17%) 3 Bean Chili Dry Soup Mix Other Soups 314 5.7 g (79%) 1,171 mg (68%) Beefy Onion Soup Mix Other Soups 312 12.5 g (90%) 7,375 mg (93%) Cheddar Broccoli Dry Soup Mix Other Soups 350 30.0 g (99%) 2,450 mg (84%) Chicken Noodle Dry Soup Mix Other Soups 364 6.1 g (81%) 1,970 mg (79%) Creamy Potato Dry Soup Mix Other Soups 359 20.5 g (97%) 2,308 mg (82%) Noodle Soup Mix Other Soups 375 0 g (0%) 4,062 mg (88%) Onion Mix Other Soups 286 14.3 g (92%) 8,143 mg (94%) Buttermilk Pancakes Pancakes, Waffles, French Toast and Crepes 205 10.3 g (17%) 368 mg (58%) 100% Whole Wheat Macaroni Product, Penne Rigate Pasta by Shape and Type 321 3.6 g (54%) 0 mg (0%) 100% Whole Wheat Macaroni Product, Spaghetti Pasta by Shape and Type 321 3.6 g (54%) n/a Angel Hair Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Beef Ravioli Pasta by Shape and Type 199 2.0 g (47%) 219 mg (79%) Beef Ravioli in Tomato & Meat Sauce Pasta by Shape and Type 91 2.0 g (46%) 295 mg (83%) Cheese Mini Round Ravioli Pasta by Shape and Type 188 3.1 g (52%) 148 mg (75%) Cheese Ravioli Tender Ravioli Filled with Creamy Seasoned Ricotta & Romano Cheeses Pasta by Shape and Type 218 0.9 g (19%) 164 mg (76%) Cheese Ravioli Pasta by Shape and Type 199 2.7 g (51%) 137 mg (75%) Cheese Tortellini Pasta by Shape and Type 208 1.9 g (45%) 226 mg (79%) Enriched Macaroni Product, Acini Di Pepe Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Angel Hair Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Angel Hair Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Angel Hair Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Deluxe Shell Macaroni Pasta by Shape and Type 375 2.1 g (48%) 0 mg (0%) Enriched Macaroni Product, Eggless Noodle-style Pasta Pasta by Shape and Type 361 1.6 g (26%) 0 mg (0%) Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 369 1.5 g (26%) 0 mg (0%) Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Farfalle Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Farfalle Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Fettuccine Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Fettuccine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Large Elbow Macaroni Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Lasagna Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Linguine Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Linguine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Medium Shells Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Medium Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Mostaccioli Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Pasta Ribbons Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Rigatoni Pasta by Shape and Type 375 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Rigatoni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Rotini Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Rotini Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Rotini Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Enriched Macaroni Product, Salad Macaroni Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Small Shells Pasta by Shape and Type 357 3.6 g (54%) n/a Enriched Macaroni Product, Small Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Small Shells Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Spaghetti Pasta by Shape and Type 357 3.6 g (54%) n/a
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov