Brand

Frankly Fresh nutrition facts

USDA's branded food database lists 16 Frankly Fresh products from Frankly Fresh in 6 categories; the most are deli salads (6). Of the 16 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Frankly Fresh against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Deli Salads	6	2.0 g vs 3.7 g	320 vs 372 mg	5.0 g vs 4.7 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Frankly Fresh products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Port Wine & Cheddar Cream Cheese Spread	Cheese	321	7.1 g (92%)	464 mg (20%)
Swiss & Cream Cheese Spread	Cheese	357	10.7 g (96%)	393 mg (16%)
Krab & Shrimp Louie Salad	Deli Salads	200	5.0 g (60%)	720 mg (92%)
Natural & Vegetarian Quinoa Tabouli	Deli Salads	130	1.0 g (11%)	310 mg (35%)
Pasta Salad, Hatch Chile Vinaigrette	Deli Salads	220	4.0 g (52%)	190 mg (11%)
Quinoa Tabouli	Deli Salads	130	1.0 g (11%)	310 mg (35%)
Vegetarian Bow Tie Pasta Salad	Deli Salads	210	3.0 g (39%)	400 mg (55%)
Vegetarian Harvest Salad	Deli Salads	230	1.0 g (11%)	330 mg (41%)
Green Salsa, Hatch Chile	Dips and Salsa	33	3.3 g (34%)	500 mg (52%)
Spinach Dip	Dips and Salsa	333	3.3 g (34%)	567 mg (64%)
Vegetable Couscous Salad	Other Deli	200	7.0 g (91%)	520 mg (79%)
Vegetarian Stuffed Grape Leaves	Other Deli	143	2.4 g (58%)	429 mg (66%)
Soup, Chicken Chipotle	Other Soups	71	0.4 g (9%)	554 mg (63%)
Artisan Style Chunky Potato Salad	Pickles, Olives, Peppers and Relishes	240	1.0 g (39%)	200 mg (9%)
Hatch Chile Red & White Potato Salad	Pickles, Olives, Peppers and Relishes	180	2.0 g (46%)	200 mg (9%)
Krab & Shrimp Louie Salad	Pickles, Olives, Peppers and Relishes	152	1.5 g (42%)	250 mg (12%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Frankly Freshthe company that submits these records, and its other shelf brands
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov