Brand
Junket nutrition facts
USDA's branded food database lists 8 Junket products from Redco Foods, Inc. in 4 categories; the most are cake, cookie and cupcake mixes (5). Of the 8 with a measured place in their category, none have less sugar per 100 g than the category's median and all 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Junket against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Cake, Cookie and Cupcake Mixes | 5 | 82.1 g vs 40.0 g | 54 vs 536 mg | 1.8 g vs 5.3 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Junket products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Dutch Chocolate Flavor Ice Cream Mix | Cake, Cookie and Cupcake Mixes | 393 | 75.0 g (98%) | 54 mg (4%) |
| Dutch Chocolate Original Ice Cream Mix | Cake, Cookie and Cupcake Mixes | 393 | 75.0 g (98%) | 71 mg (4%) |
| Ice Cream Mix, Strawberry | Cake, Cookie and Cupcake Mixes | 393 | 82.1 g (99%) | 36 mg (3%) |
| Simply Strawberry Flavors Ice Cream Mix | Cake, Cookie and Cupcake Mixes | 393 | 82.1 g (99%) | 54 mg (4%) |
| Very Vanilla Original Ice Cream Mix | Cake, Cookie and Cupcake Mixes | 393 | 82.1 g (99%) | 36 mg (3%) |
| Raspberry Danish Dessert | Gelatin, Gels, Pectins and Desserts | 382 | 73.5 g (51%) | 29 mg (13%) |
| Danish Dessert, Pudding Pie Filling Glaze, Strawberry | Pastry Shells and Fillings | 412 | 73.5 g (98%) | 0 mg (0%) |
| Junket, Danish Pudding Pie Filling Glaze Dessert, Raspberry | Puddings and Custards | 412 | 73.5 g (84%) | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Redco Foods, Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov