Brand
King Soba nutrition facts
USDA's branded food database lists 10 King Soba products from American Sugar Corporation, Inc. in 4 categories; the most are all noodles (5). Of the 10 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
King Soba against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| All Noodles | 5 | 1.8 g vs 3.6 g | 0 vs 51 mg | 9.1 g vs 11.6 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
King Soba products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| King Soba, Chilli Miso Ramen | All Noodles | 350 | 5.0 g (82%) | 294 mg (61%) |
| King Soba, Organic Brown Rice Ramen | All Noodles | 347 | 1.4 g (22%) | 0 mg (0%) |
| King Soba, Organic Buckwheat Ramen Noodles | All Noodles | 311 | 1.4 g (22%) | 0 mg (0%) |
| Organic Pad Thai Noodles | All Noodles | 358 | 1.8 g (35%) | 0 mg (0%) |
| Organic Vermicelli Noodles | All Noodles | 358 | 1.8 g (35%) | 0 mg (0%) |
| Organic Black Rice Noodles | Flavored Rice Dishes | 364 | 1.8 g (44%) | 0 mg (0%) |
| Organic 100% Buckwheat Noodles | Other Grains and Seeds | 364 | 1.8 g (65%) | 9 mg (59%) |
| Organic 100% Brown Rice Noodles | Pasta by Shape and Type | 364 | 0 g (0%) | 0 mg (0%) |
| Organic Buckwheat & Sweet Potato Noodles | Pasta by Shape and Type | 364 | 3.6 g (91%) | 9 mg (61%) |
| Organic Thai Rice Noodles | Pasta by Shape and Type | 345 | 0 g (0%) | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from American Sugar Corporation, Inc.the company that submits these records, and its other shelf brands
- The noodles with the least sugarranked per 100 g across every brand in the aisle
- The noodles with the least sodium
- The whole noodles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov